Wine & Beef Fusterie

Average price CHF 45
923 reviews

Free serviceAvailability confirmed immediately

Restaurant menu

Chef's recommendations

Average price CHF 45 Special request

Dietary requirements

TheFork offers

-20% -20% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

Scores & Reviews

based on 923 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :9.2/10
Service :8.9/10
Setting :9/10
  1. Spyros G.
    • 18 reviews

    It was a lovely sunny day and we had lunch outside. We ordered the traditional entrecôte dish with the cafe de Paris sauce and we both asked for the sauce to come apart in a separate bowl. Both dishes came with the sauce on the meat... They willingly took them back and brought them correct after 10’ with the sauce apart. The meat was dry and the french fries over fried, I think they just threw them in hot oil again when the new portions of meat where ready... In the second serving the exact same thing happened again! The chef in Wine & Beef must be really in love... The food was really bad also at the second serving. The service lady was really polite, welcoming and helpful but she could not make up for our disappointment of the food we have.

  2. Elena S.
    • 3 reviews

    This little restaurant is very good for our lunch break. Meat is excellent. Good terrasse and ambiance. Their sauce for steak is tasty . Highly recommended restaurant

  3. Lynda B.
    • 2 reviews

    le divan un peu bas

  4. Mark E.
    • 10 reviews

    Excellent service and great advice for the wine. Our waitress was very friendly. Food excellent.

  5. Mert A.
    • 2 reviews


  6. Verena D.
    • 21 reviews

    As always, food was excellent, the quality never fails. Less habby about: besides the bottle of wine we asked for a glass of water and the only option we could get was to pay for a bottle. With a ticket of over 120.- for 2 persons, I don't agree with the tapwater Policy. Especially in Switzerland, where the water is of excellent quality.

  7. Natalie M.
    • 4 reviews

    Very good steak with frit and awesome service!

  8. Verena D.
    • 21 reviews

    Excellent quality as usual!

  9. Lucy H.
    • 2 reviews

    Really good food and service, really friendly staff!

  10. Nathalie M.
    • 40 reviews

    Great service and good food. Perfect for lunch.

  11. Ghita c.
    • 9 reviews

    Viandes succulentes

  12. Laura B.
    • 21 reviews

    Super service !

  13. Natalie M.
    • 4 reviews

    Always awesome food and amazing service!!!

  14. Ricardo W.
    • 38 reviews

    Un très bon entrecôte.

  15. Anna C.
    • one review

    Incredibly slow service. It took us 4 hours to have a lunch! Guys, you really have to improve it, hire more staff maybe ?

  16. Natalie M.
    • 4 reviews

    It was good, however, their meat didn’t taste exceptionally fresh...

  17. Carmen H.
    • one review

    Service was great ! they were extremely nice. the food was good and well presented.

  18. Hiynd E.
    • 6 reviews

    Excellent service and the meat is so delicious.. the wine selection is excellent!!!! I recommend it strongly !!!

  19. Yassine S.
    • 2 reviews

    Au top!

  20. Yolène D.
    • one review

    After 22h45 they are ready to offer you a good service with a smile. It’s not the case everywhere ! We appreciated the meat and the secret sauce! We’ll be back soon ! Thank you

More information

Opening time

Dejeuner : de 12h à 14h30 (tous les jours)

Diner : de 19h à 21h (tous les jours)

How to get to the restaurant

Place de la Fusterie 5, CH-1204, Genève, Switzerland

Public transport

Molard and Bel-Air Bus stops

Directions to get there

Parking du Mont-Blanc

About the restaurant

CONCEPT UNIQUE - Poussez la porte de ce bistrot chic situé en plein centre de Genève sur la célèbre place de la Fusterie. Le Wine & Beef Futerie décline son concept arty « les murs ont la parole » en accrochages d’assiettes et d’étiquettes prestigieuses. Beaucoup de lumières complètent son ambiance cosy.

CUISINE PARTICULIÈRE - Avec l’entrecôte en plat unique issue d’une viande suisse pur bœuf magnifiée par une sauce « d’auteur » cuite à la plancha, ce restaurant vous propose un délice culinaire unique et original.

Et tout nouveau l'entrecôte certifiée Bio, bœuf élevé dans nos pâturages suisses et nourri à l'herbe, notre "Green Manifesto" pour les amateurs de Bio.


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Free serviceAvailability confirmed immediately