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A rare pearl among our careful selection of the best addresses right now

En esta nueva taberna japonesa, el chef Mitsu Taka Kawata, cumple el sueño de darse a conocer (aún más) con una cocina muy personal, y lo hace junto al castellonense Manel Lapuerta, su mano derecha en los fogones (tampoco le falta experiencia). Impecables sus niguiris de calamar, de ventresca de atún, de anguila o el de auténtica carne de Kobe. Perfectos tanto la ostra con punzu, como los mejillones con sake, pasta picante de yuzu y hierbas. Para repetir una y otra vez, las gyozas de cerdo ibérico y la tempura de soft crab con salsa de tomate, ajo y jengibre. Y para terminar, nada mejor que el mochi de fresa. ¡Espectacular!

INSIDER tip

Si te decantas por los mejillones es obligatorio pedir una cuchara para tomar el delicioso caldo. No dejarás ni gota. Mmmm…

Restaurant menu

Average price €34 Special request

The chef recommends...

MISO SHIRO
€5.5
AKADASHI
€7.8
TOFU SALADA
€7.4

Dietary options

Gluten free, Vegetarian dishes

Ratings & Reviews

Excellent
9.3/10
based on 207 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.4/10
Service :9.5/10
Setting :8.8/10
  1. Ernest S.
    Ernest S.
    • one review
    10/10

    Excelent Japanese fine cuisine and nice service!

  2. Anna c.
    Anna c.
    • 28 reviews
    10/10

    Genial, riquisimo las suggerència, trato perfecto

  3. Albert P.
    Albert P.
    • 168 reviews
    10/10

    realmente interesante, tempura de crab, tartar de jurel, spicy maki poco spacy, pero fresquisimo, nigiri de wagyu....muy interesante, inteligencia en sala , bien sr. ferran, hasta pronto....

  4. Ben z.
    Ben z.
    • one review
    8/10

    Friendly people .Top quality food .Good wines . Reconmended ! Open kitchen so you can see the chefs at work .Worth A visit when you like Japanse and a little bit of fusion

    Sun Taka

    Hi Ben, Thank you for your review. We`re hope to see you soon. Best Regarts

  5. Carole K.
    Carole K.
    • 8 reviews
    10/10

    Excellent food. Recommend.

    Sun Taka

    Hello Carole, Thank you for your review. Best regards

  6. QIQI W.
    QIQI W.
    • 4 reviews
    9.5/10

    bien

  7. Beatriz R.
    Beatriz R.
    • 2 reviews
    8/10

    Good restaurant, but a bit overpriced. We tasted some really impressive and elaborated options, but others were not that original to justify the prices. The ambience and decor were nice, but simple. Yet, we liked the place and would definitely come back.

    Sun Taka

    Hola Beatriz, gracias por tu comentario. Esperamos verte pronto de nuevo. Un Saludo Equipo Sun Taka

More information

Opening time

Comida: de 13:00 a 15:30 (excepto lunes)

Cena: de 20:00 a 23:00 (excepto lunes y domingo)

How to get to the restaurant

Carrer del Bruc, 146, 08037, Barcelona, Spain

Public transport

BUS. Bruc - Provença (47, N6)

Directions to get there

Paseo de Gracia

Features

Sushi

Services

, ,

You can reserve the restaurant for a private event (Max. 15 people)

, Can be privatized, , , , Wheelchair Accessible, ,

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