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Menu Somni Restaurant & Cocteleria - Hotel The One

à la carte

Delicatessen

Starters

From the Sea

From the Land

Dessets

New Year's Menu €58.00

€58
This menu includes: Starters (to share) + Main Course (to choose) + Dessert (to choose) + Cellar
You will be asked for a deposit of €29.00 directly from the restaurant to confirm this reservation.

Starters (to share)

Tomatoes and dates tartar with crème fraîche and mesclun garnish, Avocado roll with blue lobster and coconut sauce, Oxtail ravioli, wild mushrooms sauce and pumpkin cream

Main Course (to choose)

Supreme of corvina fish with Cava and almond sauce on pak choy, Roasted and boneless Aragon lamb shoulder with ginger-glazed carrots

Dessert (to choose)

Saint Honoré cake, White chocolate soup with strawberries and pistachio ice cream

Cellar

Hermanos Lurton (Verdejo) D.O. Rueda, Només (Garnatxa Tinta) D.O. Empordà, Gran Claustro Brut (Xarel·lo, Macabeo, Parellada) D.O. Cava

Water The One, coffee and infusions. Christmas candies
Price per person. Drinks included. 01/01 lunch.

New Year's Menu €195.00

€195
This menu includes: Tasting Menu + Cellar
You will be asked for a deposit of €195.00 directly from the restaurant to confirm this reservation.

Tasting Menu

Ebro Oyster in ceviche, Sprouts salad with seared scallops and Iberian ham vinaigrette, Artichoke cream with low termperature truffle egg and caviar of Vall d'Aran, Charcoal roasted half lobster and its aromatic hollandaise sauce, Crispy suckling pig with pineapple chutney, Rosé Cava foam with raspberries and apple snow, Chocolate mousse ''Rock & Nuts''

Cellar

Cava Privat Rose Brut Nature (Monastrell) D.O. Cava, Pazo Señorans (Albariño) D.O. Rias Baixas, Finca Espolla (Syrah, Monastrell, Cabernet Sauvignon, Garnatxa i Samsó) D.O. Empordà, Perrier Jouët Grand Brut (Chardonnay, Pinot Meunier) Champagne

Water The One, coffee and infusions. Christmas sweets and traditional midnight lucky grapes
Price per person. Drinks included. 31/12 diner.

Christmas Menu €48.00

€48
This menu includes: Welcome appetizer + Starter (to choose) + Main Course (to choose) + Dessert (to choose) + Cellar
You will be asked for a deposit of €24.00 directly from the restaurant to confirm this reservation.

Welcome appetizer

Homemade Iberian ham croquettes

Starter (to choose)

Lobster bisque with seared scallops, crispy bread and saffron aioli, Traditional duck cannelloni with foie gras, black truffle and parmesan shaves

Main Course (to choose)

Steamed hake stuffed with prawns and mushrooms napped with a cream of charcoal roasted peppers, Stewed Iberian cheeks with a ''trinxat'' of cabbage and ham

Dessert (to choose)

Catalan cream foam with caramelized pineapple and candied pine nuts, Apple Somni

Cellar

Hermanos Lurton (Verdejo) D.O. Rueda, Només (Garnatxa Tinta) D.O. Empordà, Gran Claustro Brut (Xarel·lo, Macabeo, Parellada) D.O. Cava

Water The One, coffee and infusions. Christmas sweets
Price per person. Drinks included. 26/12 lunch.

Christmas Menu €78.00

€78
This menu includes: Welcome appetizer + Starter (to choose) + Main Course (to choose) + Dessert (to choose) + Bodega
You will be asked for a deposit of €78.00 directly from the restaurant to confirm this reservation.

Welcome appetizer

Shavings of iberian ham ''Joselito'' D.O. Guijuelo and bread with tomato, Razor clams in an orange marinade

Starter (to choose)

Lukewarm salad of soft shell crab with yellow peppers mayonaisse, Traditional Catalan Christmas Soup

Main Course (to choose)

Paupiette of sole and spider crab gratinated with a béarnaise sauce, Oven roasted Coquelet stuffed with dried fruits and ratafia sauce

Dessert (to choose)

Red berries with a granite of infused spices and flowers, Chocolate & Raspberry Christmas Yule log

Bodega

El Jardín de Lucía (Albariño) D.O. Rias Baixas, Sierra Cantabria, Gran Reserva 2008 (Tempranillo) D.O. Rioja, Gran Claustro Brut (Xarel·lo, Macabeo, Parellada) D.O. Cava

Water The One, coffee and infusions. Christmas sweets
Price per person. Drinks included. 25/12 lunch.

Christmas Menu €72.00

€72
This menu includes: Starter + Main Course (to choose) + Dessert (to choose) + Bodega
You will be asked for a deposit of €72.00 directly from the restaurant to confirm this reservation.

Starter

Charcoal roast sweet potatoes with wild mushrooms ragoût and winter sprouts, Fake ravioli of red prawn stuffed with ''pico de gallo'' and creamy kimchi, Foie gras mit-cuit and turron ingot with passion fruit and spice bread

Main Course (to choose)

Roasted monkfish loin on potatoes bed and fish stew, Girona beef tenderloin with Port wine sauce, black truffle and pommes soufflées

Dessert (to choose)

Vanilla stewed strawberries served with a gin tonic sorbet, Christmas Yule log ''vanila Dulcey''

Bodega

El jardín de Lucía (Albariño) D.O. Rias Baixas, Sierra Cantabria, Gran Reserva 2008 (Tempranillo) D.O. Rioja, Gran Claustro Brut (Xarel·lo, Macabeo, Parellada) D.O. Cava

Water The One, coffee and infusions. Christmas sweets
Price per person. Drinks included. 24/12 diner.

Somni tasting menu

€48
This set menu includes: Chef appetizer + 2 starters + sea dish + earth dish + dessert Let our staff advise you for any further information

Wine pairing

+20€ supplement with wine pairing included

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Menú Ejecutivo The One

€28
This set menu includes: Starter + Main course + Dessert + Coffee and The One Water

+5€ supplement with a glass of wine

+5€ with a glass of wine

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Drinks

Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

Free serviceAvailability confirmed immediately