Mixed classic ceviche, fresh seabass, pulpo, prawns, leche de Tigre, sweet potato, crunchy corn
Seabass, sweet potato, leche de tigre, red onions & crunchy corn
Japanese / Peruvian fusion ceviche. Fresh sea bass, cucumber, soy, sesame oil, celery
Good meat nice place
The food was excellent, the service very good. The restaurant is very nice, a bit too noisy though as it is very busy. I would definitely go there again.
Delicious food (steak and ceviche), friendly service, unfortunately we were seated next to a super loud group that was drinking, singing and pounding on the tables what ruined the atmosphere a bit.
Top eten. Iets te rumoerig.
Service was really good! We ordered lechon which was very juicy and tender, but unfortunately extremely salty! We complained with the waiter who just mentioned: “well, I think there was too much Salmuera!” Apart from that, a very nice restaurant!
Always a great meal with a fantastic atmosphere!
Great food, amazing chatted flavour. Cozy vibes too!
It's a very nice restaurant with amazing quality of food, will definitely come back. if you want to treat yourself this is the right place for it.
Muy rico todo
Relaxed, great food and attentive service
Unfortunately, we didn't have the best experience here, the staff were very friendly but very slow service and some of our food arrived cold.
Very good and high quality food. The service could improve.
Great place for meat lovers! Very good meat quality and nice service. A bit too noisy and dark (you should be able at least to read the menu....). A place to repeat, for sure!
We had a great night! Great environment, food and staff.
Our server was lovely! Very friendly and helpful. Beautiful restaurant and delicious food and wine. Enjoyed the experience here
Amazing food and mezcal
Great food, service, and overall impression!
Monday untill Sunday 17:00 - 01:00
106-H Rozengracht, 1016 NH, Amsterdam, Netherlands
Salmuera (SAL) is a brand new Latin American concept restaurant and bar opening on the Rozengracht within the stunning historic property that used to be the original Bols distillery.
Named after the glorious aromatic brine that is applied to grilling meats in Argentina, the dynamic space will house a show-stopping asado grill (original Argentinian charcoal fire pit), rustic open plan kitchen with a dedicated ceviche counter bar and Amsterdam’s very first mezcaleria (mezcal bar) set over 2 floors with an alluring terraced courtyard to boot.