What
Where

Restaurant menu

Chef's recommendations

Average price €35 Special request

Dietary requirements

Scores & Reviews

  1. Ekaterina D.
    • one review
    10/10

    It was not the first time that my colleagues and me were in this restaurant. I've been in many fish restaurants in Milan but this one is my favorite. It combines many aspects: always fresh fish and seafood, everything perfectly cooked, even the desserts are perfect. Perfect wine. Wonderful staff. I'm ready to come once and once again to it. Really worth visiting it!

  2. Simona L.
    • 8 reviews
    9.5/10

    Il pesce è fresco e molto buono. Porzioni giuste. Il fritto è asciutto e ben cotto.

  3. - -.
    • one review
    6/10

    Did not like the bread... Very very hard. Good notinhg special.

  4. Crystal T.
    • one review
    10/10

    Great recommendation for a single person dining alone. Fresh fish, can't doubt it's worth the trek to the restaurant!

  5. Ian K.
    • one review
    8/10

    Excellent

  6. Arme G.
    • 2 reviews
    8.5/10

    Excellent place with good service and very correct

More information

Opening time

Pranzo: da lunedì a domenica dalle 12:00 alle 15:00 (eccetto martedì e mercoledì)

Cena: da lunedì a domenica dalle 19:00 alle 23:00 (eccetto martedì)

How to get to the restaurant

Via Arimondi, 11, 20155, Milan, Italy

About the restaurant

CUCINA SARDA - Il ristorante Sa Mesa a Milano conserva tutta la genuinità dei cuochi di Sardegna: i prodotti sono tutti freschissimi e la carne (porceddu, agnello, costolette) selezionata secondo la tradizione sarda.

INGREDIENTI SCELTI - Lo chef Gianni cura in particolare i primi di pasta fresca, per non parlare dei secondi di pesce sempre fresco guarnito con prodotti rigorosamente di stagione.

DELIZIE LOCALI - Ad allietare ulteriormente il palato i formaggi sardi, il filo e ferru, il mirto e il limoncello tipici. I vini sono tutti italiani, e in particolare sardi. Festeggiate qui le vostre occasioni speciali.

Services

,

, , Wheelchair Accessible,

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