Serrano, Cecina de Leone, Lomo bellota, Lomito, Sobrosada, Salad and Tomatoes
Coppa, Lonzu, Pork sausage, Wild boar sausage, Goat Cheese (Nature, Hebes de Provence ou Piment)
Best ham in the world refined 36 months
Special offer valid without any restrictions. You can eat what you want and enjoy your meal. The Special Offer is only valid "a la carte" and for the booked timeslot. Set menus and drinks are not included.
Owner was so friendly and inviting. He is clearly passionate about the ingredients and we had a fantastic lunch upon arrival into Paris.
Great atmosphere! Good food but maybe not enough for the Buffala plancha. Really nice staff and we had a good time.
Just one word : EXCELLENT !
Really excellent Food. Be aware that there are plates With "tapas" like dishes of different set menus. Great friendly service.
This is not a five star restaurant ... average tapas at best It is perhaps not the fault of this restaurant that the 'bigging up' done by so mant TripAdvisor reviews results in disappointment. This is a decent, but very average, small local tapas bar. If I lived nearby, I would definitely drink a glass of wine and have some tapas and watch the world go by at this place, but I would not go out of my way to visit this restaurant. I would not go out of my way to eat here otherwise. The tapas was unimaginative and not very fresh. The welcome was indifferent and the goodbye positively rude (less than attractive side comments to a local in french not realising that one of our party spoke fluent french as we left was a 'bad taste in mouth' parting gift). Clearly the sentiment that we wont be coming back is probably welcome. Shame, the hype was so much greater than the reality
Very informal "family" fun atmosphere. Tables and bar-stool seating.
Un angolino di paradiso a Parigi. Taglieri ottimi, personale cordialissimo!
Owner is very friendly and helpful!
Really nice place with good quality products and cheerful staff. Highly recommended
je repasserai volontiers! bravo!
Both Thomas and his food are authentic and very good! ????????????
Excellente charcuterie et buffala à la truffe !
Wonderful restaurant and wonderful owner that was kind, knowledgable and helpful. This is a great place for a relaxed and enjoyable meal.
Des produits frais excellents. Les salades succulentes. Un accueil chaleureux.
Accueil sympa, des planches bien faites, des très bons produits
Not a typical restaurant, no "hot" food. So, more like a place for breakfast or snack. But very delicious specialities...
We found this restaurant just near home and are really pleased we did. The service is fantastic and very friendly. We wanted an experience so went with the recommendations of the staff and were certainly not disappointed. A great meal with really good wine at a very reasonable price. We will be back!
Tom the owner made our first lunch meal in Paris a real treat He suggested the cheese plate with Burrata with truffles - other cheeses along with a tasty salad & the best Paris bread that Paris has to offer He suggested a delicious red wine & we ended our meal with the best exprsso we have ever tasted Do not miss this place
Can't be better. Amazing host
Service continu : de 11h à 22h (sauf dimanche et lundi)
Ouvert du mardi au samedi
Déjeuner: 11h - 15h
Dîner: 18h - 22h
34 Rue des Écoles, 75005, Paris, France
EPICERIE FINE – Au milieu d’une sélection de produits alléchants venus d’Italie, d’Espagne ou de Corse, quelques tables invitent à la dégustation. Rumeurs, un restaurant-épicerie, situé dans le 5ème arrondissement de Paris propose de caler petites et grosses faims avec assiettes et menus réalisés à partir de produits terroir et qualité.
PLANCHES ET COMPAGNIE – Entre planches, salades, tartines chaudes et plats cuisinés, vous trouverez sans aucun doute de quoi titiller vos papilles. Une cuisine simple réalisée à partir de produits de choix, voilà le crédo de la maison !
BAR A VINS – Les amateurs de bons vins trouveront ici de quoi satisfaire leurs palais. Vous pourrez découvrir une large sélection de crus (de petits producteurs ou de plus grandes maisons), mais aussi un choix éclectique de bières et alcools forts.
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