à la carte


Creamy tapioca crisp with pineapple and pepper chutney
Shrimp, pork and sesame toast with sweet chili
Pork cheek and smoked cottage cheese bomb


Octopus with romesco and black garlic
Codfsh, caramelized turnip and miso soup
Tuna with zucchini and green apple texture
Guineafowl supreme, crispy amaranth and foie gras
Iberian prey with grilled pineapple and pepper sauce
Lamb gigot with peanut sauce

Side Dishes

Sweet potato, cheddar and bacon powder
Toasted new potatoes with sour cream and chives
Greek style braised vegetables
Spinach, grilled asparagus with gorgonzola and toasted nuts
Leaves salad and citric vinaigret
Cottage cheese and potato gnocchi with pumpkin pesto
Fried rice, fried egg and vegetables
Cream rice with cheese and green pepper


Cocoa pavlova, yogurt and red fruits
Fuba cake
Tapioca, dulce de leche and toasted coconut
Strawberry and watermelon gaspacho
Ice cream bowl LXL
Ice creams and sorbets (scoop)


Bottle of champagne
Bottle of water
Half a bottle of water
Bottle of wine
Glass of wine
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

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