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Menu Restaurant Relais

à la carte

Antipasti

Main Course

Secondi

Dessert

MENU RELAIS

€55
This set menu includes:Starter + 2nd Starter + Main course + 2nd course + Dessert

Starter

POLPO ROSTICCIATO, CAVOLFIORE, MANDORLE TOSTATE E ACCIUGHE

2nd Starter

UOVO 61°, SCAROLA, PORRO E PATATA AFFUMICATA

Main course

RAVIOLO DEL PLIN, COZZE E PANNA ACIDA

2nd course

FARAONA MARINATA IN EMULSIONE DI MANDORLE, SOIA E PAK-CHOI

Dessert

DESSERT A LA CARTE

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

New Year's Menu €120.00

€120
This menu includes: + Starter + + Main Course + + Dessert +

Starter

DENTICE SU CILINDRO DI ZUCCA, AIOLì ALLA BARBABIETOLA E CRISPY DI TOPINAMBUR

Main Course

RISO CARNAROLI MANTECATO AL LIMONE, BURRATA, OSTRICA AL VAPORE E POLVERE DI CAPPERO

Dessert

SEMIFREDDO 2ZERO19

Price per person. Drinks included. 31/12 diner.

Christmas Menu €70.00

€70
This menu includes: + + + Starter + + Main Course + + Dessert +

Starter

ROLLE' DI CAPPONE, OLIVE, PINOLI, PATATE IN CROSTA DI PANKO E CHUTNEY DI PERE

Main Course

RAVIOLI DEL PLIN, RIDUZIONE DI CARNE E NOCCIOLE

Dessert

BISCUIT AL MASCARPONE

Price per person. Drinks included. 25/12 lunch.

Drinks

Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

Free serviceImmediate booking