What

What

Where

Where

French

Restaurant de l'Hôtel Montalembert

Average price €60
8.5/10
23 reviews

Menu 39€

Free serviceInstant reservation

Restaurant menu

Average price €60 Special request

The chef recommends...

Beef stuffed cabbage
€24

Slow braised pulled beef, carrots and broth

Sea Bream Filet
€26

Seared, vegetable cannelloni and maltese sauce

Filet of veal rump
€26

Veal gravy and potato gratin

Formule de la semaine
€39

This set menu includes:Starter + Main course + Dessert

TheFork offers

MENU Menu 39€

This set menu includes:Starter + Main course + Dessert
See menu details

Ratings & Reviews

Fabulous
8.5/10
based on 23 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8/10
Service :9.5/10
Setting :8.5/10

More information

Opening time

From Monday to Friday at 12.00 to 14.30 and at 19.00 to 22.30. We are closed Saturday and Sunday.

How to get to the restaurant

3 Rue Montalembert, 75007, Paris, France

Public transport

Métro - Rue du Bac (M12)

Directions to get there

Paris 7th, , Invalides - Ecole militaire, Saint-Germain-des-Prés

About the restaurant

Squaring the circle

At the Genesis there is the circle of the plate, this perfect round shape, transcended by the harmony of the table. Eating liberates the tongue and delights the spirit. Here, everything vibrates, everything thrives. The story of the Montalembert’s table begins with respect – for the products that the chef, Bruno Verjus, directs as he would actors, for your sole enjoyment, all the while heeding their temperaments. At the whim of an instant, of the seasons, and of the regions, artisans are invited by virtue of their exceptional products. The cuisine takes shape around this momentum. Harvesting life, and bringing it to fruition on the plate, with emotion and fluidity…Approaching the exceptional, without distorting it: thus never betraying the extraordinary vitality.

Services

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Free serviceInstant reservation