à la carte

Lunch

Lunch 3-course(antipasto/pasta/risotto, main course, dessert)
€36
Lunch 4-course (antipasto, pasta/risotto, main course, dessert)
€39
MENU DEL GIORNO Dinner (4 courses)
€52.5

(antipasto, pasta di terra/risotto, main course, dessert)

MENU DEL GIORNO Dinner (6-courses)
€65

(antipasto, antipasto di mare, pasta di terra, risotto, main course, dessert)

MENU DEGUSTAZIONE Dinner (8- courses)
€79.5

(antipasto, antipasto di mare, pasta di mare, pasta di terra, risotto, main course, cheese/granita, dessert)

Starter

Antipasto Salad of celeriac, rye and black currant
€16.5
Antipasto di terra Seared scallops with
pumpkin and nero di seppia
€23
Pasta di mare Spaghettini with lobster and lobster bisque
€32
Pasta di terra Ravioli of beef with gremolata and sauce of saffron
€19
Risotto Risotto with black trumpet mushrooms and Parmigiano Reggiano

€19
Pesce Fillet of Corvina with cauliflower, 
eggplant and macadamia nuts

€32
Carne Wild duck of the char grill with roasted parsnip

€33
Sorbetto o formaggio , Granita of lime with yoghurt and Granny Smith apple
€10
Young goat cheese from Lombardia (Nababbo) with quince and chutney of shallot
€13
Dolce Chocolate mousse with pecan nut ice cream and milk chocolate sauce
€12.5

Drinks

Coffee
€4
Bottle of water
€4.75
Bottle of wine
€28
Glass of wine
€5.25
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

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