What
Where

Osè African Cuisine St-Martin

Average price €10
8.8/10
1,257 reviews

Free serviceAvailability confirmed immediately

Average price €10 Special request

TheFork offers

-30% -30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

-20% -20% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

Scores & Reviews

Fabulous
8.8/10
based on 1257 reviews
Only customers who have gone to the restaurant after booking on TheFork can make a review.
Food :8.9/10
Service :9.3/10
Setting :8/10
  1. Sarrah b.
    • 9 reviews
    5.5/10

    Très bon je recommande.

  2. Sana L.
    • 14 reviews
    9/10

    Parfait

  3. K R.
    • one review
    9/10

    A jewel. Excellent! The food was oh so good, delectable, with generous portions of meats and sauces and sides. My guests, both pros and novices of African gourmet were all pleasantly surprised by the quality of the meals and the good prices. Equally hospitable and bilingual staff received us like family. Definitely worth a taste when in Paris!

  4. Sana L.
    • 14 reviews
    10/10

    Juste excellent

  5. Alexandre p.
    • 18 reviews
    8.5/10

    Inventif

  6. Paula J.
    • 89 reviews
    10/10

    Top

  7. David N.
    • 10 reviews
    9/10

    First truth -- the food is fantastic! (more later) Second truth -- This really isn't a restaurant, but a small, self-service cafeteria with disposable dishes and cutlery and no booze. Third truth -- Though gentrifying, Faubourg Saint-Martin between the "porte's" historical arch and the Gare de l'Est, is still pretty much what the French term a quartier populaire, which at one time meant working class and rough, but is now code for immigrant (usually African). Don't get me wrong: This ain't Detroit, but it's not for your Aunt Tillie. But the food!!! Sub-Saharan Africa boasts an panoply of rich, deeply complex cuisines which attain greatness in sublime savory stews such as served here. Gird your loins and sample as many as you can share with your friends for a transcending gustatory experience. Choose white or brown rice (no more red, unfortunately) top with one of four sauces (peanut, onion, coconut milk, or bean) and add stewed beef, chicken, veggies or (imperatively) lamb, & a side for 11E!!! Man!

  8. Avantika S.
    • 20 reviews
    10/10

    Delicious food, huge proportions and great service.

  9. Deb S.
    • 5 reviews
    9.5/10

    Execellent spice. Good atmosphere. I look forward to getting this take out for picnics this summer.

  10. Sarah G.
    • 13 reviews
    9/10

    très bon

  11. Emilie G.
    • 42 reviews
    9.5/10

    Vraiment excellent ! Service au top !

  12. Anais F.
    • one review
    10/10

    serveuse au top ????????

  13. Laurène B.
    • 28 reviews
    10/10

    Top! Option vegan ! Que demander de plus. Service super

  14. Ghita S.
    • 5 reviews
    10/10

    Excellent !

  15. Anna D.
    • 5 reviews
    10/10

    Meilleur mafé de Paris !

  16. Valerie T.
    • 10 reviews
    8/10

    Super ! Je recommande !

  17. Gautier P.
    • 38 reviews
    8.5/10

    Top

  18. Lana M.
    • 18 reviews
    10/10

    Excellent!

  19. Elyse L.
    • one review
    9/10

    Tres bien

  20. Lamine D.
    • 8 reviews
    9.5/10

    Très bon concept

Practical information

Opening time

Monday - Friday : 12PM - 3PM / 6.30PM - 10.30PM

Saturday : 12PM - 11PM

Sunday : 6.30PM - 10.30PM

How to get to the restaurant

34 Rue du Faubourg Saint-Martin, 75010, Paris, France

Public transport

Subway station - Strasbourg Saint-Denis (M4/8/9)

Directions to get there

Paris 10th, , République

About the restaurant

Composez vous-même votre plat africain en choisissant votre base de riz, votre sauce, votre viande et un condiment pimenté au choix.

Qu'il s'agisse des classiques de la gastronomie africaine ou de recettes revisitées, tous nos plats sont élaborés par un véritable chef cuisinier en suivant notre charte de qualité.

Face à notre comptoir, un "mur d'expression" en ardoise permet à nos clients de nous laisser un message ou un dessein à la craie. Les oeuvres les plus originales sont publiées sur nos réseaux sociaux.

Features

Cheap eats,

Services

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Restaurant can be privatized (24 people max)

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Free serviceAvailability confirmed immediately