What
Where

Restaurant menu

Average price €35 Special request

The chef recommends...

Trio of oysters
€16
Tostadas —deep-fried corn tortillas— with red tuna in chipotle peppers sauce (3 pcs)
€18
Tostadas —deep-fried corn tortillas— with centollo in Acapulco style cebiche (3 pcs)
€16

Dietary options

Vegetarian dishes

Ratings & Reviews

Excellent
9.1/10
based on 642 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.1/10
Service :9.2/10
Setting :9.1/10
  1. Bartolo L.
    Bartolo L.
    • 16 reviews
    10/10

    Excelente mexicano!

  2. CARLOS F.
    CARLOS F.
    • 30 reviews
    9.5/10

    Excellent food and service indeed. Only one small comment about the meaningless charge of 2 € for 3 small extra of tortillas (the ones that came with the dish were not enough for the three of us). We ordered the very good 58 € tasting menu, so I believe that charging for 1 extra tortilla per person is not reasonable. Otherwise the restaurant is highly recommendable.

  3. Kim N.
    Kim N.
    • one review
    8/10

    I really like this place, service is good and the food is excellent...but be prepared to pay!

  4. Ferran G.
    Ferran G.
    • 5 reviews
    7.5/10

    A bit overpriced but fine food, nicely cooked and detailed oriented.

  5. Cristina B.
    Cristina B.
    • 2 reviews
    5/10

    Muy caro

  6. Hannes H.
    Hannes H.
    • 6 reviews
    9/10

    really great original mexican food

  7. Andrei T.
    Andrei T.
    • 4 reviews
    9.5/10

    Very good food. I was delighted to eat there. The service is good to very good the restaurant it’s well designed ont the terrace it’s a little on the downside. Overall very good ;)

  8. Tony B.
    Tony B.
    • 2 reviews
    7/10

    Over priced for what it portrays

  9. Xavier C.
    Xavier C.
    • 6 reviews
    10/10

    una experiencia genial, de 10!

  10. Laura C.
    Laura C.
    • 7 reviews
    8.5/10

    Love this authentic Mexican restaurant, which is hard to find in Barcelona. Service is superb. The food is delicious...love the guacamole made to order at table. Wish the portions were a bit bigger for the price. Otherwise, very yummy.

  11. John S.
    John S.
    • 3 reviews
    6/10

    Based on criteria from here it doesn’t quite tell you what you would want to know. Overpriced everything, from entrees to cocktails to appetizers and the flavors weren’t worth the prices. I am a critical person so take it with a grain of salt or a tablespoon ....because everything here was extremely salty.

  12. Jorge S.
    Jorge S.
    • one review
    9.5/10

    Muy recomendable la cochinita pibil

  13. Sara E.
    Sara E.
    • one review
    9/10

    Lovely place and service. Probably the best micheladas in town. The food is great but maybe a bit overpriced. Highlights: oyster, black mole sauce (with chicken), mango ice cream with chamoy, cafe de olla.

  14. Barry S.
    Barry S.
    • 2 reviews
    9.5/10

    Very good food and a nice atmosphere. Staff was friendly and helpful.

  15. Kirsty T.
    Kirsty T.
    • 3 reviews
    9/10

    Melt in your mouth food! Far from cheap, but worth every cent. ¡Muy bueno!

  16. MTeresa P.
    MTeresa P.
    • one review
    8/10

    Ambiente acogedor y personal agradable

  17. Hon l.
    Hon l.
    • one review
    10/10

    Friendly and helpful staff. Delicious food

  18. Alex G.
    Alex G.
    • 29 reviews
    10/10

    Real mexican food in Barcelona. I’ll back.

  19. Marta A.
    Marta A.
    • 3 reviews
    10/10

    Excelente calidad , sabor, ambiente y trato del personal. Totalmente recomendable!

  20. Alberto M.
    Alberto M.
    • 12 reviews
    7/10

    È carissimo

More information

How to get to the restaurant

Pla de Palau, 19, 08003, Barcelona, Spain

Directions to get there

Barceloneta, Born,

About the restaurant

Tras quince años compartiendo cocina con herederas de la sabiduría gastronómica mexicana, Joan Bagur ha puesto en marcha su propio proyecto: el restaurante Oaxaca. En el Born, cerca del puerto barcelonés, la cocina ancestral de México evoluciona de la mano de este chef.

Con respeto por los productos de la tierra mexicana y sus sabores de origen, los platos se elaboran con procesos culinarios antiquísimos, combinados con técnicas contemporáneas de vanguardia. Degustarás exquisiteces como el Taco Rosarito, la Cochinita Pibil, el Aguachile con mango, acuyo y xoconostle o el Boquinete frito. Todas sus creaciones parten de los aromas y sabores de las bases artesanales y tradicionales de este país.

El local, el servicio y la comida. En el restaurante Oaxaca no hay ningún “pero”. Disfruta de sus texturas diversas con presentaciones atractivas. Y para terminar la velada de la mejor manera, ¡acércate a su taberna, con 200 variedades de auténtico mezcal orgánico mexicano!

Services

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, , , , , Wheelchair Accessible,

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