Mucho Gusto

Average price €20
262 reviews

Free serviceAvailability confirmed immediately

Restaurant menu

Chef's recommendations

Average price €20 Special request

Dietary requirements

Scores & Reviews

based on 262 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.3/10
Service :7.1/10
Setting :7.4/10
  1. Palmina A.
    • 35 reviews

    Si conferma ottimo!

  2. Flavio P.
    • 3 reviews

    Location is not too easy to spot, I discovered it asking Google Home if there was any Mexican restaurant around and this was the answer. Place looks more like a bar and pretty small, but very nice to look at. We ordered Nachos and then a Tropicana Mix, consisting of tacos, enchiladas and quesadillas with potatoes and sauces, and the plate was very good and enough for two people. Home Sangria is also very good. I look forward to returning and next time try the house Margaritas. P.S. The special offer advertised on the site - pitcher of Sangria and nachos for 2 at €15 - is not available anymore apparently. We asked for it and the waiter said he knew nothing about it!

  3. Stefano M.
    • one review

    Tranquillo, onesto, buono, sincero...ne vale la pena!

  4. Andrea D.
    • 10 reviews

    Buono il cibo

More information

Opening time

Pranzo: dalle 12:00 alle 15:00 (tutti i giorni)

Cena: dalle 19:00 alle 23:00 (tutti i giorni)

How to get to the restaurant

Via Fratelli Cairoli, 57, I-20099, Sesto San Giovanni, Italy

About the restaurant

AMBIENTE PARTICOLARE - Il ristorante Mucho Gusto, seppure si trovi a Sesto San Giovanni nelle immediate vicinanze di Milano, trasporta i clienti in un ambiente che ricorda i locali messicani, non a caso infatti offre una cucina texana e messicana.

PAUSA PRANZO O CENA - Se a pranzo il locale è ideale per un pasto veloce durante la pausa pranzo, a cena diventa il luogo per ritrovarsi tra amici, ma è anche una perfetta location per feste private.

MESSICANO, ITALIANO, STEAK HOUSE - La struttura propone diversi menù: a pranzo a farla da padrone è la cucina italiana con piatti come il risotto al barolo, mentre a cena sono le ricette americane a dominare la scena. Tacos, burritos, ma anche tante carni alla griglia sono tra le specialità del locale.


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Restaurant can be privatized (50 people max)

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Free serviceAvailability confirmed immediately