What

What

Where

Where

Seafood

Matermatuta

Average price €60
9.2/10
676 reviews

Simple booking

Cannot be reserved on TheFork

Simple booking

Cannot be reserved on TheFork

Restaurant menu

Average price €60 Special request

The chef recommends...

Eliche con pesto di Cime di Rapa, Cozze Bouchon, Bottarga
Chitarrina con crudo e cotto di Gambero Viola, Lime, Pane croccante all'arrabbiata
Riso Acquerello, Frutti di Mare, Limone, Crudo di Zucchine
€36

Dietary options

Vegetarian dishes

Ratings & Reviews

Excellent
9.2/10
based on 676 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.4/10
Service :9/10
Setting :8.8/10
  1. Takashi A.
    Takashi A.
    • one review
    5/10

    The waiter brings me dishes of my left side chinese couple and brings my dishes to them many times and re-placed. He might intend to do that. Trippa of monkfish was good.

  2. Joseph R.
    Joseph R.
    • one review
    9.5/10

    Delicious food, not too formal, good service

  3. Khramtsova S.
    Khramtsova S.
    • one review
    10/10

    A cozy and atmospheric restaurant.

  4. Nancy R.
    Nancy R.
    • 6 reviews
    9.5/10

    Excellent tasting menu

  5. Felicia B.
    Felicia B.
    • one review
    9.5/10

    The food was amazing - very tasty and fairly priced. we were there on a Wednesday evening - early - so the restaurant was really quiet.

  6. Stephen  C.
    Stephen C.
    • 8 reviews
    9/10

    Interesting menu. Innovative Italian. Very good food. Popular with Italians. We would definitely recommend and we will be back. A great meal and evening.

  7. Giacomo C.
    Giacomo C.
    • 77 reviews
    10/10

    Sempre perfetto.

  8. Amit S.
    Amit S.
    • 2 reviews
    10/10

    Great food!!!

  9. Rhonda W.
    Rhonda W.
    • one review
    10/10

    We had the 7 course tasting menu. Truly exceptional!!

  10. Jimmy F.
    Jimmy F.
    • 3 reviews
    9/10

    God mat!

  11. Ulf N.
    Ulf N.
    • 4 reviews
    9/10

    High quality local rest. Well worth a visit!

  12. Oliver R.
    Oliver R.
    • one review
    9.5/10

    Very nicke Restaurant wit a exzellent kitchen

  13. Tracy P.
    Tracy P.
    • one review
    9.5/10

    Best food in Rome by far !! Seafood excellent!!

  14. Giacomo C.
    Giacomo C.
    • 77 reviews
    10/10

    Eccellente

  15. M M.
    M M.
    • one review
    10/10

    This is the BEST food and not excessive portions. I wish we had discovered this place earlier on my visit. Everything was exceptionally prepared and served. I also loved the vibe and jazzy renditions of great throwback songs.

  16. Sheila O.
    Sheila O.
    • 4 reviews
    10/10

    Amazing food, lovely ambience.... Loved the fact we were able to stay for an extra glass of wine after dinner and were not rushed out...

  17. Karin r.
    Karin r.
    • one review
    10/10

    Delicious food, very special, unique, I’m sure we’ll visit again soon.

  18. Angela J.
    Angela J.
    • one review
    10/10

    Wonderful restaurant, food was excellent, the interior has a lovely atmosphere and great wine, highly recommended

  19. Anne Marie F.
    Anne Marie F.
    • 23 reviews
    10/10

    The restaurant was comfortable. The food outstanding! I look forward to my next visit!

  20. Giacomo C.
    Giacomo C.
    • 77 reviews
    10/10

    Sempre impeccabile!!!

More information

Opening time

Pranzo: dal lunedí al sabato dalle 13:00 alle 15:00

Cena: dal lunedí al sabato dalle 19:30 alle 23:30

Si prega di riconfermare le prenotazioni al ristorante.

How to get to the restaurant

Via Milano, 48, I-00184, Rome, Italy

About the restaurant

ELEGANTE E RAFFINATO - Il ristorante Matermatuta, nel centro storico, accoglie i clienti in un ambiente elegante e arredato in stile moderno che è perfetto per i pranzi d'affari, gruppi di amici e cenette romantiche.

MENU' DI PESCE - Il locale è specializzato nella preparazione di piatti di pesce e propone diverse ricette innovative ideate dalla creatività degli chef, tra cui figura la specialità della casa: i tortelli neri di gamberi e calamari. Il menù ospita anche diverse ricette di carne ed è imperdibile il petto d'anatra caramellato.

INGREDIENTI GENUINI - Viene posta grande attenzione negli ingredienti e ci si accerta che il pesce sia sempre freschissimo e che verdure, frutta e carni provengano da produttori fidati.

Features

Seafood platter, , Valentine's Day

Services

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