à la carte

Starter

Martín Pescador fried and scrambled eggs with Iberian cured ham
€9

Martín Pescador fried and scrambled eggs with Iberian cured ham

Grilled octopus on patatas revolconas (mashed potatoes with garlic and paprika)
€13

Grilled octopus on patatas revolconas (mashed potatoes with garlic and paprika)

Scarlet shrimp croquettes in sauce
€10

Scarlet shrimp croquettes in sauce

Main course

Black rice with small squids and prawns
€12

Black rice with small squids and prawns

Morsels of cod ajoarriero (garlic, oil and paprika) on wheat crisps
€12

Morsels of cod ajoarriero (garlic, oil and paprika) on wheat crisps

Sliced cow entrecôte with chimichurri sauce
€17

Sliced cow entrecôte with chimichurri sauce

Dessert

Hot chocolate volcano on mango mirror
€4

Hot chocolate volcano on mango mirror

Baked cheese cake with red berry coulis
€4

Baked cheese cake with red berry coulis

Sorbet to taste (Mojito, mango and coconut, raspberry and blackberry with vodka)
€4

Sorbet to taste (Mojito, mango and coconut, raspberry and blackberry with vodka)

Cannot be reserved on TheFork

Drinks

Bottle of champagne
€20
Glass of champagne
€3.5
Coffee
€1.9
Bottle of water
€3.5
Half a bottle of water
€2.5
Bottle of wine
€14.9
Glass of wine
€2.9
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

Cannot be reserved on TheFork
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