Lo Scalo 10 / Navigli zio Nino

Average price €29

Restaurant menu

Chef's recommendations

Average price €29 Special request

Dietary requirements

Scores & Reviews

  1. Fabio G.
    • 46 reviews

    Tutto bene tranne l'attesa.

  2. Vittoria Z.
    • 24 reviews

    Ambiente fresco e simpatico personale super gentile e disponibile

  3. Marco C.
    • 28 reviews

    Perfetto per una cena tra amici

  4. Camilla a.
    • 19 reviews


  5. Andrea f.
    • 5 reviews

    Da provare!!

  6. Pio B.
    • 29 reviews


  7. Richard G.
    • 6 reviews

    My second meal here, and even better than the first. Excellent trio of fish tartares for antipasto, then delicious octopus with veggies and croutons, magnificent spaghetti with shellfish and a slice of mango cheesecake. The portions are generous, so the two of us split one antipasto and one dessert, and were happily full. The house wine was acceptable and cheap, so with the Fork's discount this meal was a steal. One small matter: my companion spoke no Italian and there was no menu in English. I translated no problem, but it would be an issue for foreigners without Italian friends.

  8. Richard G.
    • 6 reviews

    The seafood was fresh and well prepared, not too many choices but a couple that involved mildly exotic flavorings. To get the best value, order the drinkable house wine, as the bottles are rather pricey. Very good value with The Fork's discount. Service was pleasant and relaxed, some might find it a bit slow.

  9. Marisa B.
    • 11 reviews

    Sempre top!

  10. Valentina c.
    • 54 reviews

    Pesce sempre fresco. Crudi meravigliosi

  11. Mike R.
    • 5 reviews

    Pleasantly surprised. Quick and efficient service with a smile. The food was very good and the environment was inchanting.

  12. Danilo D.
    • 18 reviews

    sempre ottimo! :)

  13. Marialuisa G.
    • 58 reviews

    buona cena

  14. Viviana S.
    • 5 reviews

    We always come to this place. It's amazing, the fish is fresh and well done, the menu is always new and creative, and the waiter Claudio is the best! We love it

  15. Gilberto r.
    • 178 reviews

    Tutto O.K.

  16. Daniele C.
    • 31 reviews

    Maybe because was Saturday, maybe because was the time a bit busy maybe because was changed the european clock time, but, the service was really slow, the fish ( the cozze soute’ especially, but also the Tonno) was absolutely NOT FRESH and smelly a lot. The mood was more or less good, but they probably also have shut down the aspirations kitchen machines because it was like to be in the middle of the smoking kitchen that burns the fish in front of you. We came out at the end of dinner and we have to spend more money in the laundry shop than we spent at this place to eat. The price was excessively high and not valuable for what you eat and drink and only by the discount of The Fork was affordable but still expensive for 4 persons. I think we will be back during the normal week day for better understand if could be a better place than we discovered last Saturday. The waiter was trying to be nice by keeping us in a better mood. .....also at the cashier we had to wait lot plus ........they basically “let us going out faster during the final conversation at the end of dinner” by telling us few times that we have to go and pay ......basically “hey guys is time to go....! That was unbelievable.

  17. Luca G.
    • 120 reviews

    Sempre ottimo pesce e ottimi primi, una conferma!

  18. Annalisa r.
    • 9 reviews

    ogni volta è sempre una conferma!!

  19. Nicola D.
    • 7 reviews

    Tanta roba.

  20. Stefano m.
    • 62 reviews

    complimenti! È sempre una conferma

More information

Opening time

Pranzo: da martedì a domenica dalle 12:15 alle 14:30

Cena: da martedì a domenica dalle 19:15 alle 23:00

How to get to the restaurant

Via Eugenio Villoresi, 10, 20143, Milan, Italy

About the restaurant

FRESCHEZZA E QUALITÀ - Il ristorante Navigli Osteria Zio Nino si trova a Milano, a pochi passi dai Navigli. In un locale accogliente, offre cucina italiana a base di pesce fresco di prima qualità.

I PIATTI - L’ingrediente è uno, ma viene cucinato in tanto modi diversi per garantire sapore e varietà. Si può scegliere tra pesce crudo, gratinato, fritto, alla griglia o abbinato a riso o pasta. Provate ad esempio il fritto misto, l’astice alla catalana e le capesante gratinate.

IL SERVIZIO - Il personale, esperto e cortese, saprà consigliarvi il miglior abbinamento di vino, e vi proporrà il piatto del giorno, da provare per la sua originalità.


Seafood platter, New year's eve,


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