Impeccable, merci !
Un bon repas à deux
Excellent Rien à dire de plus
Je me suis régalé.
Super, du plat au dessert en passant par le service !
Reasonably priced lunch "menus" (entree+plat+dessert) - asparagus veloute was semi-thick creamy; pork cheeks had interesting sweet spice flavor. Service was friendly but discreet and not hurried.
White asparagus soup was excellent. Foie gras starter was good but the onion kumquat confit was a tad too sour for my liking. Pork cheek and duck breast was well executed but not outstanding. Millefeuille dessert was good sized, and a good cream filling.
Nice environment and great menu, a slight disappointment on the meals that could have offered more refinement.
Tres bon restaurant et service impeccable
très bon repas a recommander
Excellent ! Merci
Excellente table, service très professionnel
Belle surprise, nos papilles ont été émues!
The place is highly recommended!! We arrived there at 7 PM on Saturday, after an hour the place was full with local guests ( for me it's always a good sign). We ordered from a menu, the foie gras was good, but nothing special and the scallop soop was amazing. For the main course: Guinea fowl and the breaded veal escalope, both were very good. The chestnut dessert was good as well. The service was good, could be more attentive, I guess. All together, a very good experience.
Une tres belle decouverte. Je reviendrai !
Dégustation d'un curry de butternut et mangue : original et gouteux je recommande vivement !
Excellent food, hospitality could of been better.