Average price €32 Special request
This menu includes : - Start + Main or Main + Desert to 28€ - Start + Main + Cheese or Desert to 32€
We had a wonderful meal to start our week in Paris. Chef Dennis was very kind and polite and helped us the best he could with the menu. His English is not much better than my French so it was a bit of a challenge. The delicious food and his charm more than made up for our language barrier.
This was our fourth visit here; we are sure to come every time we are in Paris. The food is amazing, and priced fairly. We loved especially the white bean soup and the desserts. The chef is available to thank after the meal—he is excellent and very kind. The waiter was extremely attentive—just right—and had a good sense of humor. It was a wonderful experience, and we will definitely return every chance we get!
On se régale Bravo au chef !
This restaurant offers ranges of set lunch from 15 to 38 euros and even takeaway. Creamy dishes and soup warm you up very quickly in frosty weather. Food is homemade. The team is professional, friendly and amiable. This restaurant is absolutely worth visiting.
Fantastic meal in a lovely, cozy restaurant. I took my family who was visiting from out of town and it’s been the highlight of their trip. The chef was lovely and did a wonderful job with every dish. The food was interesting and perfectly flavored. I would come back again and again. A perfect neighborhood joint and much more interesting than your “typical” French brasserie.
Everything we ate here was really excellent, but highlights were the cabbage with the Pheasant, the soup, and the rice pudding with a biscuit, caramelized pears and mousse au noisette! Lots of wonderful tastes, including the veal kidneys!
The dishes presented and served by the 2 person team were beautiful to behold and taste. Classic dishes with a twist and well priced wines and aperitifs. Locals only and us lucky 2. Will return as soon as possible.
Délicieux de l’entrée au dessert ,meme ce qui est servi pour l'apéro est fait maison
A warm welcome, good menu ( foie gras, seared scallops, roasted partridge on cabbage and chestnut, chocolate shortbread with cocoa sorbet), extensive wine list, but the bill was a bit higher than expected because we chose the priciest items on the menu! Altogether a very pleasant experience!
Great, intimate place. Nice for a small group (4 max) or romantic date. Mostly locals when we were there. Pris fix menu is a good value. Classic French bistro done nicely.
incredible!!! Everything was excellent.I have never had such great dishes. Bravissimo, chef!!!
When I come to Paris, I always have some dinner at Le Temps au Temps. Whatever I choose, I am satisfied, every time. Excellent tastes. Really precise/exquisite dishes.Thank you, Chef!!
Déjeuner : de 12h à 13h (du mercredi au samedi)
Dîner : de 19h30 à 20h30 (du mardi au jeudi)
La première quinzaine d´août
13, rue Paul Bert, 75011, Paris, France
Le restaurant Le Temps au Temps, situé dans le 11e arrondissement de Paris, reçoit dans une petite salle, presque intimiste. Le cadre est simple et joliment décoré avec son mobilier en bois, ses grandes horloges et ses menus inscrits sur de grandes ardoises suspendues aux murs.
En cuisine, le Chef élabore ses plats de tradition française à partir de produits du terroir et leur impose une touche de créativité qui saura ravir vos papilles. Et pour accompagner vos riches et savoureux mets, laissez-vous tenter par l´un des nombreux vins présents sur la carte.
Une adresse à découvrir de toute urgence !
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