Vue de la salle - Le Petit Nice Passedat - Gérald Passedat, Marseille
Vue de la salle - Le Petit Nice Passedat - Gérald Passedat, Marseille
Terrasse - Le Petit Nice Passedat - Gérald Passedat, Marseille
Vues - Le Petit Nice Passedat - Gérald Passedat, Marseille
Suggestion du chef - Le Petit Nice Passedat - Gérald Passedat, Marseille
Chef - Le Petit Nice Passedat - Gérald Passedat, Marseille
Façade - Le Petit Nice Passedat - Gérald Passedat, Marseille
Vue de la salle - Le Petit Nice Passedat - Gérald Passedat, Marseille
Vue de la salle - Le Petit Nice Passedat - Gérald Passedat, Marseille
Vue de la salle - Le Petit Nice Passedat - Gérald Passedat, Marseille
Vue de la salle - Le Petit Nice Passedat - Gérald Passedat, Marseille

Rewards

  • 3 stars MICHELIN 2019

Restaurant menu

Chef’s recommendations Gérald Passedat

My bouille-abaisse
€250
Average price €290 Special request
See à la carte and set menus

Scores & Reviews

9.6/10
Excellent
based on 202 reviews
  1. Bogdan D.
    • 9 reviews
    10/10

    Awsome seaside setting on a cliff; spectacular views and table service; bouillabaisse at its best; gorgeus desserts; three Michelin stars; free private parking, but on a very narrow street; outdoor seating; free wi-fi;

  2. Cindy E.
    • 2 reviews
    10/10

    I think this was the finest meal I’ve ever had. The unexpected combinations of flavors, the artistic quality of the presentation , and the sheer ingenuity of the various dishes held me in thrall. This is Contemporary cuisine at its finest. Add to that the wonderful selection of traditional breads - in case you thought 5-7 courses would leave you a bit peckish- ha! - and we were all in food heaven . Choose this restaurant if pushing the boundaries of what can be done with the freshest and most basic of local ingredients such as cauliflower, eggplant, cream, fish and seafood , and the most fragrant of herbs still warm from the garden, excites your imagination. And the sea view is stunning! Get there early , allow a good 2 hours ( for lunch longer for dinner) , forget about your budget and enjoy!

  3. Virginia S.
    • 9 reviews
    10/10

    Beautiful, elegant setting. Attentive service, appetizing cuisine. Wonderful combinations and presentation. Refined, delicious meal. A memorable experience.

  4. Kelly l.
    • 2 reviews
    10/10

    Spectacular experience in every way: food, presentation, service and setting

  5. Christiane h.
    • 3 reviews
    10/10

    Super moment

  6. Gilles M.
    • 2 reviews
    10/10

    Que du bonheur...

  7. robert t.
    • one review
    10/10

    Finest sea bass I've ever had. Rest of meals superb

  8. Jacques M.
    • one review
    8.5/10

    il s'agit d'une excellente adresse, l'accueil y est chaleureux et il est très agréable de surcroît de pouvoir converser quelques instants avec le chef qui se prête volontiers à ce genre de situation. Il s'agit globalement une excellente adresse qui selon moi mérite bien la distinction qui lui a été accordée je veux dire les trois étoiles cordialement bâtonnier Jacques Martin

  9. Seth P.
    • 3 reviews
    10/10

    This lunch was the most extraordinary lunch I have had the pleasure to enjoy. The food was spectacular ; the service flawless and ambience was simply great.

  10. Wolfgang I.
    • 7 reviews
    10/10

    Sensationell

TheFork offers

Menu My Bouille-Abaisse 250€

Our head sommelier can suggest this menu with wine paring excluding the aperitif at 355€.

Practical information

Opening time

Lunch : from 12h30 to 13h30 (except monday and sunday)

Diner : from 19h30 to 21h45 (except monday and sunday)

We thank you for wearing a casual smart outfit on your arrival (no short trousers, no sports or beach clothes)

How to get to the restaurant

Anse de Maldormé - Corniche J. F. Kennedy, 13007, Marseille, France

Services

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Restaurant can be privatized (50 people max)

, Can be privatized, , , , Valet parking, Wheelchair Accessible

Restaurants around "Le Petit Nice Passedat - Gérald Passedat"

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