What
Where

Le Petit Carron

Average price €38
9.1/10
1,487 reviews

Free serviceImmediate booking

Restaurant menu

Chef’s recommendations JEAN STEEVE

Menu fêtes des Lumières
€34.5
Average price €38 Special request

TheFork offers

-30% -30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

-20% -20% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

MENU Menu 34.50€

This set menu includes:Starter + Main course + Dessert
See menu details

Scores & Reviews

Excellent
9.1/10
based on 1487 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :9.2/10
Service :9.1/10
Setting :8.8/10
  1. Chen t.
    • one review
    5/10

    not polite and have no patient to explain even shortly the menu

  2. Rod W.
    • one review
    10/10

    Outstanding meal and value for money.

  3. Julie P.
    • 27 reviews
    10/10

    Everything was perfect! Quality of the ingredients, creative dishes, plate presentation, atmosphere, service extremely kind and customer-oriented.

  4. Dragan M.
    • one review
    5/10

    The owner was very charming and helpful, but the waitress was rather rude and unfriendly, perhaps because we didn't speak French. For €116 bill I would expect much better service.

  5. Philippe S.
    • one review
    10/10

    I'm from the industry. These people are pro. Service, food, they take their job seriously. I highly recommend

  6. Atchara P.
    • one review
    8.5/10

    Very nice owner & services

  7. Sophie D.
    • one review
    9/10

    We had an awesome evening in the typical french restaurant and our polish friend told us about an old king from poland wich became stuck in france and founded the dessert BABA. The restaurant where listening to the story and made us a perfect BABA. The only thing they made trong was putting passion fruit in it instead of totally drown it in rhum.

  8. Dimitrios A.
    • 3 reviews
    10/10

    Great atmosphere, friendly service, delicious plates, satisfying portions, reasonable prices. Recommended

  9. MARINE F.
    • one review
    9.5/10

    Top

  10. Isabella P.
    • 3 reviews
    9.5/10

    Wonderful bistro delicious food charming service and reasonable price

  11. Paul B.
    • one review
    9.5/10

    Lovely NYE meal!

  12. Timothy B.
    • 4 reviews
    10/10

    Excellent service, delicious meal, fantastic wine, and great for kids! They had choices for children meals, and were welcoming of children. Not too many tourists in the restaurant, seemed to be more locals. Would highly recommend for an excellent meal with or without children.

  13. Walter R.
    • 3 reviews
    8.5/10

    Very friendly, food was good. FOIS gras delicious. House Cote du Rhone very nice.

  14. Dale A.
    • one review
    10/10

    Outstanding. Stellar cuisine with warm attention.

  15. Evelyne A.
    • 2 reviews
    10/10

    A conseiller!

  16. Brent S.
    • 19 reviews
    8.5/10

    Excellent food and a lovely atmosphere.

  17. estelle M.
    • 8 reviews
    8/10

    Super resto

  18. Casimir Y.
    • 35 reviews
    8/10

    Joli design

  19. Stanko S.
    • 6 reviews
    10/10

    A ne pas manquer !

  20. Alexandra R.
    • one review
    10/10

    Très bien

More information

Opening time

Déjeuner : de 12h à 13h30 (sauf samedi et dimanche)

Dîner : de 19h à 21h (sauf dimanche)

Closing time

Fermeture pendant 3 semaines en août

How to get to the restaurant

48 avenue Felix Faure, 69003, Lyon, France

Public transport

METRO GARIBALDI

Directions to get there

A L'INTERSECTION AVENUE GARIBALDI ET AVENUE FÉLIX FAURE

PARKING PRIVATIF (PEU DE PLACES DISPONIBLES)

Lyon 3rd, , , ,

About the restaurant

Dans une ambiance jazzy, venez savourer une gastronomie toute lyonnaise. Le soir, la lumière tamisée et les couleurs rouges créent une ambiance feutrée propice à un dîner en tête à tête ou entre amis sur fond de jazz.

Le Petit Carron propose une cuisine typique des bouchons lyonnais en plus d’autres savoureux plats. Parmi les recettes traditionnelles, vous y trouverez le foie gras maison avec une confiture de griottes ainsi que les noix de Saint-Jacques laquées aigre-doux.

Jazz et gastronomie : un duo qui vous charmera. Lors des beaux jours, vous pourrez aussi profiter de la terrasse.

Services

, , ,

Restaurant can be privatized (20 people max)

, , Can be privatized, , , , Wheelchair Accessible

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