Restaurant menu
Chef's recommendations
- Entrecôte
- €14
- Andouillettes
- €11
- Pavé de rumsteak
- €13
Average price €20 Special request
Dietary requirements
Scores & Reviews
Practical information
Opening time
Service continu : de 11h30 à 22h30 (tous les jours)
How to get to the restaurant
59 Boulevard Brune, 75014, Paris, France
Public transport
Métro - Porte de Vanves (M13)
Directions to get there
About the restaurant
Lu
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