à la carte

Starter

Green lentil cream soup, Morteau sausage and chives
€17
Tuna tartare, kale with poppy seeds, kalamansi dressing
€22
Poached organic egg, sweet onions, creamed spinach, croutons
€17
Caesar salad, cos lettuce, corn fed chicken from the Landes region, quail egg
€18

Main course

Beef tartare, condiment, French fries
€26
Braised beef chuck, spicy sweet potato mousseline
€27
Roasted scallops, winter vegetables, chestnut emulsion
€30
Gourmet "coquillettes" pasta, Paris ham, black truffle
€32

Dessert

Goat cheese from Mr Fabre, toasted country bread
€12
Trolley of pastries
€15

Set Menu 30€

€40
This set menu includes:Main course + Dessert
Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Drinks

Bottle of champagne
€110
Glass of champagne
€22
Coffee
€8
Bottle of water
€10
Glass of wine
€11
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

Free serviceInstant reservation