Le Café Dumas

Average price €28
10,132 reviews

Free serviceAvailability confirmed immediately

Average price €28 Special request

TheFork offers

-30% -30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

Scores & Reviews

based on 10132 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.8/10
Service :9.2/10
Setting :8.6/10
  1. Norman C.
    • 2 reviews

    A very good experience - good food. Welcoming staff.

  2. Jean Louis K.
    • 9 reviews

    belle adresse

  3. Bruno P.
    • 168 reviews


  4. Michèle F.
    • 37 reviews

    Restaurant sympathique et service attentionné.

  5. Anna B.
    • 173 reviews

    Très bon très sympa

  6. Cedric p.
    • 4 reviews

    Great restaurant. Warm welcome. Top location. Simple food that works well in top notch location. If you like bistrot style at decent price it's a good place to start.

  7. Christian B.
    • 7 reviews

    plats très bon, personnel sympatique

  8. Christine D.
    • one review

    Convenable mais sans plus

  9. Jean R.
    • 261 reviews

    bon restaurant

  10. Valérie K.
    • 12 reviews

    Personnels sympathiques !

  11. Maxime J.
    • 16 reviews

    On recommande !

  12. Antonio P.
    • 36 reviews

    Food, restaurant and service were ok

  13. Cédric M.
    • 11 reviews

    Bon plat

  14. Pancrazi M.
    • 84 reviews

    Super personnel formidable

  15. Graham T.
    • one review

    Warm welcoming service, nice starters followed by the worst steaks ever had in Paris! Sent first two back, replacements were sadly equally inedible AND they charged for them! If your thinking of eating steak, we strongly recommend you eat somewhere else!

  16. Vadym D.
    • 12 reviews

    Excellent cuisine, surprisingly good even for Paris.

  17. Danilo B.
    • 35 reviews

    Welcoming and helpful service. We arrived a little late and in closing but they still served us well. I took a large and good salad and those who were with me took some nice bruschetta. Ultimately good.

  18. Philippe-georges D.
    • 8 reviews


  19. Megumi M.
    • 66 reviews

    Interesting w/discount. No discount for Planche Mixte? As someone mentioned, the menu was indicated ‘La Fourchette’ giving the image as if the menu is different. Service was friendly and efficient. The fish plates were cooked just right so as the duck, scallops. Tiramisu was not rich and creamy, a bit too healthy for my taste. The meals are in good potion and decent glass wines.

  20. William B.
    • 3 reviews

    The food was good, not outstanding. We had the Seabass and scallops. The portions were a tad on the smaller side but the bruschetta was definitely on the larger side from what I am use too. I think because we were tucked away against window we were not in sight and had to keep asking for refills on our wine. Just not the service I was expecting but my no means was it bad either. My expectations are always high and maybe that’s my fault but service goes a long way in deciding if I would come back or not. I would say this is not a number one recommendation to go too, but I would also not count it out. Go just bring your expectation level down a little bit and you’ll be just fine.

More information

Opening time

Continuous service from 12 to 22:30 PM (everyday)

Closing time

From the 8 to the 23 of August.

How to get to the restaurant

34, avenue de Villiers, 75017, Paris, France

Public transport

Metro Villiers (M2, M3)

Directions to get there

Avenue de Villiers

Paris 17th, , Saint-Lazare

About the restaurant

"PARC MONCEAU - Ideally located in the 17th arrondissement of Paris, Le Café Dumas is opening its doors to you. Guests can enjoy traditional cuisine emphasizing fresh products of superb quality.

DINNER IS SERVED - fish coming from Rungis are marinated as fillets, then grilled à la plancha and accompanied by vegetables in the wok. We would suggest crispy prawns with basil and lobster bisque as entrée. As main dish, loin of fresh cod-fish grilled, marinated with herbs and vegetable tagliatelle in the wok or roasted duck breast with honey. And, for dessert, the famous tiramisu with raspberries and cookies.

cozy - come discover this establishment in a cozy and friendly setting, where you will be greeted by a smiling team. Enjoy the terrace (heated in winter) throughout the year!"


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Restaurant can be privatized (80 people max)

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Free serviceAvailability confirmed immediately