What
Where

Lamo

Average price €51 accept Yums
8.8/10
322 reviews

Free serviceAvailability confirmed immediately

Restaurant menu

Chef’s recommendations Gabriele Badini

Average price €51 Special request

Dietary requirements

TheFork offers

-20% -20% off the "à la carte" menu, including drinks!

Set menus not included. Available on the booked timeslot.
See offer details

Set menus not included. Available on the booked timeslot.

Scores & Reviews

Fabulous
8.8/10
based on 322 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.8/10
Service :8.6/10
Setting :8.8/10
  1. Ivana M.
    • one review
    9.5/10

    Great place, with pleasant staff and tasty food!

  2. Magdalena K.
    • 3 reviews
    9.5/10

    Very nice place on the Milan's culinary map. The food is really good, excellent choice of interesting cocktails, romantic athmosphere... there is also parking (autosilo), just 50 m from the restaurant, which is very convinient. We will surely come back

  3. Dan B.
    • one review
    10/10

    Excellent quality. Very creative.

  4. Lucy S.
    • one review
    9/10

    Good atmosphere, really delicious meal. It was a very nice experience to celebrate my birthday. I can recommend this place

  5. Poos C.
    • one review
    10/10

    Excellent wines with excellent recommendations from Restaurant Manager ! Incredible raw fish selection.

  6. Grindlinger Y.
    • one review
    10/10

    Excellent modern cuisine, creative, beautiful and delicious,

  7. Hila m.
    • 135 reviews
    9/10

    Fantastic food. Nice design. Very slow service. But the food is amazing.

  8. Stefano D.
    • 22 reviews
    7.5/10

    Un po’ rumoroso

  9. Carlos L.
    • one review
    3.5/10

    We went for the new year's eve with high expectations (130€ per person). It took 4h to finish all the menu (1h waiting the dessert) without any explanation. The quality of the food was average and not value for money.

  10. Sabrina S.
    • one review
    10/10

    Perfect evening for new years eve!

  11. Dali B.
    • one review
    10/10

    Great service. Delicious Food. Awesome and stylish location. Cool background music. Will defintely come back!

  12. Valeria L.
    • 26 reviews
    10/10

    Ottimo, un po’ caro.

  13. Marco l.
    • one review
    10/10

    da tornare!

  14. Ellery G.
    • one review
    10/10

    Spectacular seafood served in beautiful surroundings by a first rate staff. The pizette and crude platter were particularly outstanding. A well selected and reasonably priced wine list further enhances the experience.

  15. Innes S.
    • one review
    9.5/10

    ????

More information

How to get to the restaurant

Via Alfredo Cappellini, 21, 20124, Milan, Italy

Directions to get there

sorvegliato a pagamento adiacente alla struttura

About the restaurant

Un ambiente glamour e sofisticato, dove tutto è pensato per accontentare una clientela internazionale e un nuovo modo di stare insieme, che dà importanza ad un’esperienza coinvolgente e multisensoriale.

La cucina propone il meglio che offre il mercato secondo le stagioni, privilegiando il pesce e i frutti del mare, e unisce la tradizione italiana più verace a contaminazioni provenienti da tutto il mondo, in un mix innovativo sperimentale contemporaneo.

Cotture calibrate e cruditè, aromi orientali e sapori tropicali, creano abbinamenti inaspettati capaci di stupire anche i palati più esigenti.

Fiore all’occhiello del menù, i dolci firmati dal Maestro Ernst Knam, eccellenza anche nel dessert.

L’ambiente, che porta la firma dell’interior designer Giò Pagani, è un esempio di Decò contemporaneo e grintoso, giocato tra le tonalità del verde bottiglia e del granata, dove si alternano geometrie a materiali preziosi e bagliori metallici.

I divanetti in pelle invitano ad una convivialità informale, così come i tavoli decorati e da lasciare rigorosamente a vista, mentre il sottofondo musicale scelto da DJ di fama e il servizio attento completano quella che è una nuova e coinvolgente dining experience.

Services

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Restaurant can be privatized (20 people max)

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