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Menu La Rosetta

à la carte

Starters

Main Courses

Secondi piatti/second course

Contorni

Ostriche / Oysters Min 3 pcs

Crudi di Pesce- Raw food

Dessert

Christmas Menu €120.00

€120
This menu includes: Main Course + Dessert

Main Course

Appetizer with welcome of our staff, Langoustines with cherry tomatoes, potatoes and onion, Seared Scallops with red cabbage, artichokes and coriander, Christmas fried, Spaghetti with Clams and parsley juice, Sole meunière with green leaves vegetable

Dessert

Mandarin Sorbet, Christmas sweet cake, Coffee

bevande escluse
Price per person. Drinks not included. 24/12 diner.

Gran Menù di Fine Anno 2019

€250
Il menù include: Primo + Dessert

Main course

Benvenuto dello Chef

Appetizer with Chef’s welcome

3 Ostriche 3 sapori

3 oysters 3 flavors

Tartare di Tonno con Caviale Asetra e tramezzino ai Ricci di mare

Tuna tartare with Asetra Caviar and Seaurchins sandwich

Insalata di Astice agli agrumi e chips di platano

Lobster salad and Platan chips with citrus dressing

Frittino di Moscardini e lattuga di mare soffiata

con salsa limone e zenzero

Fried baby Octopus and puffed sea lettuce with lemon ginger sauce

Linguine “Cacio e Pepe” di Scampi con Tartufo bianco

Linguine “Cacio e Pepe” of Langoustines and white truffle

Filetto di Spigola al limone con Gamberi rossi croccanti e carciofi romaneschi

Seabass fillet with in lemon sauce and crispy red Prawns with artichokes

Dessert

Sorbettino al mandarino

Mandarin Sorbet

Follia di Dessert

Dessert folly

Calice di Champagne Gallimard al nuovo anno

Glass of Champagne at midnigth

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
Prezzo per persona

Tasting menu 69.00 €

€69
This set menu includes:Starter + Main course

Set Menu

Welcome from the Chef with Aperitif

Tuna carpaccio with strawberry vinegar and thyme

Calamari gratin with lentils salad and lemon

Fried Baby Octopus in Evo with zucchini

Risotto with mix Seafood

Grilled Grey Snapper fillet with bottarga, celery cream and white beans

Sorbettino

Cannoli with ricotta cheese and almond ice cream

Plat

Gluten free pasta and bread + € 2 each person

Basket of bread and pizza for 2 € 3

.
Price per Person.

Set Menu 30€

€30
.

Set menu

1° P. Calamari** gratin with lentils salad and lemon

Roast beef with tamarindo sauce and rocket salad

Fried in EVO Pumpkin flowers stuffed with smoked provola cheese

2° P. Spaghetti pasta with Clams and parsley juice

Rigatoncini pasta roman recipe with eggs, bacon, pecorino cheese

Grilled Beef fillet mignon with rosemary,porcini,potatoes, apple cream and horseradish

+ dessert of the day € 6.00

2 PORTATA

Nostri Spaghetti alle Vongole con succo di prezzemolo

Rigatoncini alla Carbonara classica

Piccola tagliata di Manzo al rosmarino con porcini, patate, crema di mele e rafano

+ Dessert del giorno aggiunta di 6,00 €

.
Price per person.

Set Menu 36€

€30
.

First course

Tuna carpaccio with strawberry vinegar and thyme

Grilled Octopus with avocado and crispy platan

Caprese style with olives, capers and green beans

Second course

Spicy spelt spaghetti with Calamari ragù, pumpkin flowers and salt ricotta cheese

Rigatoncino pasta roman recipe with eggs, bacon and pecorino cheese

Grilled Grey Snapper fillets with celery sauce, bottarga and braised endive

Filet Mignon with vegetable,apple sauce and horseradis

Dessert

Dessert of the day

.
Price per person

Menu Degustazione

€69
This set menu includes:Aperatif + Starter + Main course + 2nd course + Dessert

Aperatif

Welcome from the Chef with Aperitif

Starter

Calamari gratin with lemon, mango and misticanza salad

Fried Baby Octopus in Evo and Prawns with zucchini

Main course

Linguine”Stroncatura”pasta with Seafood

2nd course

Grouper fillet with tomatoes, onion, pine nuts, raisin and potatoes

Dessert

Cannoli with ricotta cheese and almond ice cream

(per tutti i componenti del tavolo minino 2 persone/for all table members) E’ disponibile pasta e pane gluten free + € 2 a persona/ Gluten free pasta and bread + € 2 each person Cestino di pane e pizza per due / basket of bread and pizza for 2 € 3
Price per person. Beverage excluded

Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

Free serviceImmediate booking