What
Where

Selected by Insider

A rare pearl among our careful selection of the best addresses right now

Un angolo di Emilia Romagna in San Salvario. E’ questa l’idea che sta alla base di questo bel locale aperto un anno fa. L’altra motivazione la comunica il nome: la ferramenta era il negozio dove andavi a risolvere problemi, dove trovavi consulenza e aiuto concreto. Insomma un ambiente amico e confortevole.

E il ristorante, gestito in sala da Eleonora Tonelli, mentre in cucina danno il meglio di sé Stefania Vallis e Andrea Airò, è esattamente questo: un bell’ambiente, con tavoli ben apparecchiati per una trentina di coperti, cucina solida e golosa basata su materie prime di qualità piemontesi ed emiliane (e anche la carta dei vini prevede solo etichette dalle due regioni), piatti tradizionali realizzati con consapevolezza e maestria. E allora abbandonatevi ai consigli e ai racconti di Eleonora e anche voi vi innamorerete di questa grande cucina regionale… e non vedrete l’ora di tornare…

Scritto da Bruno Boveri

Ha sempre coltivato la passione per il cibo e il vino. Per più di vent’anni dirigente nazionale di Slow Food. Collabora alle guide del Gruppo Editoriale L’Espresso, scrive di gastronomia ed enologia su riviste e siti internet. Inoltre è Presidente della prima web radio europea dedicata al vino: La Voce del Vino/The Wine Voice.

INSIDER tip

I motivi per venire in questa Ferramenta sono tanti… l’ambiente… la ghiotta cucina emiliana… il sentirsi a casa, accuditi e coccolati… e altro ancora. Ma ve ne dico uno bello concreto: il Gran Tagliere di salumi di Canossa con gnocco fritto e tigelle… irresistibile…

Restaurant menu

Chef's recommendations

Average price €35 Special request

Dietary requirements

Scores & Reviews

Excellent
9.4/10
based on 681 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :9.5/10
Service :9.6/10
Setting :9.2/10
  1. Kirsten V.
    • one review
    10/10

    Fantastic! Wonderful food, atmosphere, and staff! We were thrilled and still dreaming about our meal there!

  2. Gary N.
    • 13 reviews
    9.5/10

    The menu was entirely in Italian but the host was so helpful in explaining everything to us. We had the Parma Ham, salami, and Parmesan cheese appetizer. It was very good. It was quite warm in the restaurant so it would have been nice to be a little cooler.

  3. Gian Maria g.
    • 2 reviews
    9.5/10

    esperienza positiva

  4. PF P.
    • 2 reviews
    10/10

    A true discovery close to Porta Nuova railway station and the city centre. Authentic and tasty recipes of Emilia cuisine, kind and sympathetic staff. Good wine well tuned to the cuisine. It deserves a trial

  5. Daniele V.
    • 10 reviews
    10/10

    Good example of how to run a restaurant. Great food (the lasagne are a must try), good attitude and service, good environment. Try it and you will not be disappointed.

  6. GiselaMichelle A.
    • 2 reviews
    10/10

    This is the most amazing, wonderful place with the most delicious food and wine. The staff is incredibly welcoming. I’ve dreamed of it since my last trip to Torino. You won’t be disappointed.

  7. Don J.
    • one review
    10/10

    Incredible dining experience that was literally a gastronomic journey through the Emiliana region. Bravo!

  8. Lidia a.
    • 9 reviews
    10/10

    Informale con classe

  9. Hadas E.
    • one review
    10/10

    Excellent place for dinner The food is really good The service very familiarly The place was clean and has a good atmosfare

  10. JACQUES P.
    • one review
    10/10

    Excellent tout simplement.

  11. GiselaMichelle A.
    • 2 reviews
    10/10

    Not only was the food amazing, but the staff was very kind. We stumbled upon this delightful place while wondering around and decided to give it a try. My grandmother is from the region but my Italian is not great; the owner understood and was very willing to help us chose the perfect courses. The place was packed with locals and everything coming out of the kitchen looked amazing.

  12. Umberto D.
    • 7 reviews
    10/10

    Tutto buono, veramente un bel posto.

  13. Loredana D.
    • 8 reviews
    6.5/10

    Menù Tipico, senza alternative light. Prezzo giusto.

  14. Serena N.
    • 11 reviews
    10/10

    Salumi deliziosi !!!

  15. Anna M.
    • one review
    10/10

    Personale molto gentile

  16. Alfonso d.
    • 3 reviews
    10/10

    Eccellente

  17. Gianmarco T.
    • 4 reviews
    9.5/10

    Nice restaurant really quite, you can enjoy your very good meal and have a nice conversation with your partner!

  18. Max k.
    • 24 reviews
    10/10

    Sempre una garanzia!

  19. Rino B.
    • 139 reviews
    8/10

    Personale molto cordiale e disponibile

More information

Opening time

Cena: da martedì a sabato dalle 19:30 alle 23:00

How to get to the restaurant

Via Giuseppe Giacosa, 10, 10125, Turin, Italy

Services

, , ,

, , , Wheelchair Accessible,

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