De la jolie gastronomie; un service attentif.
This is a warm cozy very friendly and welcoming restaurant. The dishes were prepared flawlessly but the flavors were perhaps a bit too high end for our taste. The wines were delicious and reasonable. The dessert super
Quality dishes and services with cheap price! 30 month old jambon, pumpkin soup, pan fired mushrooms, sea bass with various flavored sauces, roasted pigeon, and etc. They are all very delicious!
Lovely food, friendly, polite staff and air conditioned - so cool on a hot evening. Relaxed setting on a quiet street in central Paris.
Great food and great value.
nice food and friendly staff! recommended
Wonderful! Great food, perfect wine selection, relaxed atmosphere. Best we’ve had in Paris
Presentation and food was excellent, service was friendly and had exceptional multi lingual staff.
Great food in a very quaint part of Paris.
Chef’s recommendation set, 5 courses, really great! We 4 persons have one blanc and one rouge. What a wonderful evening!
Un peu en chute
Fantastic food at a great price! We did the set menu and every dish was delicious. The service was incredibly friendly and made us feel very welcome. Great mix of modern technique with classic dishes and fresh, seasonal ingredients.
Staff was very friendly and professional but seemed a little bit overwhelmed that night - we spent quite some time waiting for the menu or for our order to be taken. But it was overall a very pleasant evening with great food and a nice atmosphere!
Great service and loved the food. As it was a Tuesday the atmosphere was a little quiet, but I imagine over the weekend this place will be very busy!
The food tasted wonderful! I had the pork. It was very tender and delicious!
It was a delightful surprise. The food was thoughtful, simple presentation, but incredibly focused on flavors. Really interesting ways of mixing things. We started out with scallops and pickles, my husband likes tart stuff and he loved this so much he could have had it as the entree and be happy. My perfect eggs was perfect. Plus, I love chorizo. I overheard the waitress explain it was baked in an oven! Going to have to try this at home. My entree was the pork. Again, it was cooked to perfection with crispy skin. But, what was surprising is how perfect all the other vegetables, textures and flavors held their own as little stars. Husband had the lamb. Again, so well cooked that it was all amazing. I had the pear for dessert, melts in your mouth. After the meal, husband couldn't resist adding dessert, too, and the waitress recommended the lemon. How you can get herbs and lemon to all stand out in flavor yet not overwhelm each other is beyond me. Baby shiso leaves on top of both. What an amazing experience!
Great place, service and food!
Very pleasant place. Simple, intimate, Parisian. Really nice food: small starters, nice meals and deserts. Wine and coffee just how the French do it. 39€ three-dishes offer is on point. Recommend unless you mind noisy restaurants.
delicious, good quality-price
maybe present more about the foods or ingredients will be better
Déjeuner: de 12h à 14h30 (sauf dimanche)
Dîner: de 19h30 à 22h30 (sauf dimanche)
31, rue Tiquetonne, 75002, Paris, France
Demande en terrasse sous réserve de disponibilité
"RENOWNED CHEF - Concocted by Anthony Boucher, who got his stripes with the greatest, L'Apibo reconciles the desires of nice bistros with the author's cuisine. Small discreet haunt of rue Tiquetonne, it's the new gastronomic canteen in vogue at Montorgueil...
HIGH-FLYING BISTRO - fresh and pampered Products, creative and ultra-designer dishes, fresh small dishes with flavors from elsewhere, here's cuisine that makes happy. In the designer program: heart of salmon and peas passata, veal flank steak and creamy hazelnut, pink praline vanilla and orange peel mousse.
TRADITIONAL NOOK TO SHARE - Inspired cuisine, rustico-chic decor, micro-terrace and area with top, this small very noticed new establishment will satisfy your guests!"
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