Jack Percoca

Average price €20
288 reviews

Not bookable on TheFork

Not bookable on TheFork

Restaurant menu

Chef’s recommendations Luca De Mari

Average price €20 Special request

Scores & Reviews

based on 288 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :9.1/10
Service :9.4/10
Setting :8.9/10
  1. Iain B.
    • 11 reviews

    Really good food, attentive service and lovely staff

  2. Debbie G.
    • 4 reviews

    An interesting restaurant offering a small hut satisfactory menu.

  3. Emily E.
    • one review

    Lovely restaurant with excellent service and a lovely feel. Food was pretty average, but overall a good evening!

  4. David Á.
    • one review


  5. Rafael G.
    • 2 reviews


  6. Sarah D.
    • 64 reviews

    Everything was delicious and the staff was friendly. I love this place!

  7. Zanas Z.
    • 4 reviews

    Cosy place, friendly stuff, very tasty food????????????????

  8. Albert A.
    • 6 reviews

    Fun time, nice setting, the sandy pizza is exquisite

  9. Carolina F.
    • 33 reviews

    Nice small and cozy place, with good Italian food. We were well served, staff received us very well and were worried about the service.

  10. Veronica M.
    • one review

    Me ha encantado, sin duda para repetir

  11. Miguel C.
    • one review

    Great little find out of the beaten path❤️

  12. Andrew B.
    • one review

    Very small Italian restaurant. Limited menu ; mainly pizza and about 4 pasta dishes + fish to choose from (no steak or traditional meat dishes). Food was very good especially the sharing platter for starter and pizza. However, one of our party not keen on the meatballs. English menu translated the title of the food but ingredients still listed in Spanish (!). Very friendly waitress. Wine very reasonably priced although dry white not very dry or very chilled.

  13. Julia M.
    • 2 reviews

    Really good food and service!

  14. Mark W.
    • 3 reviews

    Delicious food, attentive waiter, fun atmosphere.

  15. Petrus P.
    • 6 reviews

    Tremendously good dinner; small card with the right content; a very good service and the Interieur was fine. We come again

  16. Clemence C.
    • 5 reviews

    Súper restaurante!

  17. Carlos Eduardo M.
    • 17 reviews

    allways a wellcoming staff, good vibes and amazing pasta. thanks

  18. Jaime E.
    • 4 reviews

    Bonito local, ambiente agradable, y gran comida italiana, excepcional atencion, una noche fantastica.

  19. Sarah D.
    • 64 reviews

    I’m originally from NYC and this restaurant is a slice of home. The truffle Mac and Cheese is everything. The gin selections are perfection. The staff is friendly and the vibes are chill. The only thing I would say needs to improve are the desserts, as there are many other places nearby that serve it far better.

  20. Anais F.
    • 16 reviews

    Amo su pasta.

More information

How to get to the restaurant

Calle Conde Duque, 14, 28015, Madrid, Spain

Public transport

Metro Ventura Rodríguez (3)

Directions to get there

City center, , Malasaña, Universidad

About the restaurant

Hablar de Jack Percoca es hablar de un restaurante que fusiona dos cocinas, americana e italiana, conocidas en todo el mundo.

Situado en el corazón de Madrid, su atmósfera te atrapa y su propuesta os sorprenderá. Productos de alta calidad preparados en sabrosas recetas de pasta fresca o pizzas artesanas como la Marinara o Extravaganza, la Spaghetti burguer y la Milanesa de pollo. También ofrecen el clásico aperitivo italiano.

En Jack Percoca también son imprescindibles sus postres como el Canolo siciliano y el Tiramisú. Además, podréis brindar por todo ello con sus gin-tonic, considerados de culto, entre otros cócteles. ¿Necesitas más motivos?


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Restaurant can be privatized (6 people max)

, , Can be privatized, , , Wheelchair Accessible,

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Not bookable on TheFork
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