What

What

Where

Where

CreoleBirthday

Île de la Réunion

Average price €30
8.9/10
6,696 reviews

-30% off the "à la carte" menu!

-30% off the "à la carte" menu!

Free serviceInstant reservation

Restaurant menu

Average price €30 Special request

The chef recommends...

ROUGAIL SAUCISSE- Morceaux de Saucisse fraîche revenu avec des oignons, des tomates et du curcuma
€17
CARI ESPADON - Darne de poisson tropicale cuit dans une sauce de tomate, oignon, ail, curcuma, gingembre et de combava
€18
MASSALÉ POISSON - Filet de Dorade Sébaste cuit avec des d’épices (cumin, coriandre, fenugrec, clous de girofle et grains de moutarde) et feuilles de calou pillé
€17
Brunch
€20

Ce brunch comprend :

TheFork offers

-30% -30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

-20% -20% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

BRUNCH Brunch 20€

Ce brunch comprend :
See menu details

Ratings & Reviews

Fabulous
8.9/10
based on 6696 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.9/10
Service :9/10
Setting :8.8/10
  1. Thuy N.
    Thuy N.
    • 2 reviews
    10/10

    tres bien

  2. Brigitte L.
    Brigitte L.
    • 4 reviews
    9/10

    Personnel accueillant, service rapide. Jolis cocktail, plats corrects.

  3. Jean-christophe K.
    Jean-christophe K.
    • 31 reviews
    10/10

    Excellent

  4. Fanny D.
    Fanny D.
    • 37 reviews
    10/10

    Cocktails délicieux, Plats excellents, service au top.

  5. Don Bosco Anand S.
    Don Bosco Anand S.
    • 31 reviews
    9/10

    Un super restaurant à faire sans hésiter..

  6. Patrick m.
    Patrick m.
    • 8 reviews
    7.5/10

    Excellents cocktails et cuisine de qualité

  7. Valerie P.
    Valerie P.
    • one review
    10/10

    Super restaurant ! Repas réunionnais au top !

  8. Mai T.
    Mai T.
    • 11 reviews
    10/10

    TRès bon. On retournera

  9. Caroline g.
    Caroline g.
    • 18 reviews
    8.5/10

    Très bon moment!

  10. Theo c.
    Theo c.
    • 3 reviews
    10/10

    Une très belle découverte! Restaurant charmant, plats excellents et personnel au top! A essayer!

  11. Stéphane R.
    Stéphane R.
    • 7 reviews
    8/10

    Conforme à mes attente......Parfait !

  12. Alexandre R.
    Alexandre R.
    • 9 reviews
    8/10

    C’est pas mal !

  13. MARIAM S.
    MARIAM S.
    • one review
    10/10

    je le recommande !!!

  14. Eglantine M.
    Eglantine M.
    • 30 reviews
    10/10

    Belle évasion, service top !

  15. Patrice m.
    Patrice m.
    • 4 reviews
    10/10

    Trop bon

  16. YANN B.
    YANN B.
    • 13 reviews
    8.5/10

    Très bon plats.

  17. Carole p.
    Carole p.
    • 41 reviews
    8.5/10

    Bon panel de la cuisine réunionnaise. Service attentionné

  18. Marlene G.
    Marlene G.
    • 31 reviews
    10/10

    Excellent !

  19. Martial M.
    Martial M.
    • 3 reviews
    9.5/10

    Une adresse à retenir!

  20. Romola Q.
    Romola Q.
    • 6 reviews
    7/10

    Good atmosphere and service, the meal was a bit expensive and satisfactory

More information

How to get to the restaurant

96 rue Daguerre, 75014, Paris, France

Directions to get there

Paris 14th, , Alésia, Montparnasse

About the restaurant

"At the center of the 14th arrondissement of Paris, take a break on the île de la Réunion, Creole and Réunion restaurant, as its name suggests. The establishment welcomes you in a warm colonial house-style setting with wooden touches and green notes. As if you were there...

In terms of cuisine, the chef proposes you to take a trip during the meal: on your plate, you will find all the flavors of the islands' specialties. Treat yourself to traditional entrées like cod fritters, pickled vegetables and dishes such as cod rougail or cari macaroon.

And to introduce this gastronomic moment, indulge in homemade appetizers, punches and other arranged rums that the card suggests to you!"

Services

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