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à la carte


Our Grilled “caprese” salad
Homemade black pudding with egg and watercress
Portuguese style quail w/ pickles
Crunchy shrimp dumplings
Salmon gravlax, fennel & citrus
Charcuterie selection
Portuguese cheese selection
Cheese & charcuterie selection


“Bulhão pato” style croaker
Confit salted cod “em cama de brás”
Octopus, smoked paprika, sweet potato & vegetables


Beef Tenderloin steak w/ iiimpar sauce
Beef Ribeye steak (350g)
Beef Sirloin steak (300g)
Dry aged beef “picanha”
Iberico pork mix board
Roasted pork short ribs w/barbecue sauce
Dry aged beef rib eye steak 30 days (500g)
Dry aged beef rib eye steak 30 days (800g)
Dry aged ox rib steak 30 days (800g)
Dry aged tomahawk rib 35 days (1,350Kg)


Chocolate brulée, white chocolate & passion fruit
Lemon curd “cheesecake”
Orange tart, lime sorbet & pistachio
Chocolate triology in different shapes
Fried ice cream, salty caramel, peanuts & banana

Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

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