• à la carte

à la carte

Main course

Home made tortelli in danish beef broth
Home made fettuccine with shrimps, potatoes and savoy cabbage


Sea bream fillet in potato crust
Knuckle of veal with roasted potatoes

Cannot be reserved on TheFork

Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

Cannot be reserved on TheFork
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