What

What

Where

Where

AsianBirthday

GINGER

Average price €59
8.8/10
406 reviews

-30% off the "à la carte" menu!

-30% off the "à la carte" menu!

Free serviceInstant reservation

Restaurant menu

Average price €59 Special request

The chef recommends...

Bun poulet citronnelle - Grande assiette de vermicelles de riz, pousses de soja, menthe, cacahuètes, coriandre, onion, sauce soja
€23
Crevettes Black Tiger ail et poivre
€29
Bar vapeur, bouillon aux herbes
€29
€120.00 Valentine's Day set menu
€120

This menu includes: Starter + Main Course + + Dessert +

TheFork offers

-30% -30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

MENU €120.00 Valentine's Day set menu

This menu includes: Starter + Main Course + + Dessert +
See menu details

Ratings & Reviews

Fabulous
8.8/10
based on 406 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.8/10
Service :8.9/10
Setting :8.8/10
  1. Rupa B.
    Rupa B.
    • 6 reviews
    7/10

    Good service.

  2. Sam F.
    Sam F.
    • one review
    8/10

    Creative interpretations of traditional Thai food dishes. Some very nice tastes, some more just common. Prices are a bit too high in relation to food and service.

  3. Natacha D.
    Natacha D.
    • one review
    7.5/10

    service trop lent

  4. Agnès W.
    Agnès W.
    • 18 reviews
    10/10

    Excellente table avec un service parfait

  5. Ihoby R.
    Ihoby R.
    • 2 reviews
    9.5/10

    Excellent service, adorable attention et délicieuse cuisine !

  6. Maria O.
    Maria O.
    • 5 reviews
    7.5/10

    Velada muy correcta en ambiente discreto. Para repetir.

  7. Julio K.
    Julio K.
    • 6 reviews
    8/10

    The food was good as the service. However the price was a little bit high for what was the food. The dessert was the best part

  8. Marianne T.
    Marianne T.
    • 19 reviews
    8/10

    Excellent Bo bun!

  9. Lucie F.
    Lucie F.
    • 8 reviews
    10/10

    Super restaurant à faire entre amis

  10. Carolyn G.
    Carolyn G.
    • 19 reviews
    10/10

    Loved the ambiance , cocktails , service and food. We tend to prefer out Thai food a bit spicier but quality was fantastic!

  11. MARC C.
    MARC C.
    • 6 reviews
    10/10

    je recommande ce restaurant

  12. FENDI HONG KONG C.
    FENDI HONG KONG C.
    • one review
    8/10

    Good presentation and quality of food. Yummy

  13. Stephanie I.
    Stephanie I.
    • one review
    6/10

    Pass on the signature ginger cocktail, it tastes like cough syrup. Food was not notable

  14. Michel C.
    Michel C.
    • 4 reviews
    6/10

    Cadre sympa, cuisine bof

  15. Dina L.
    Dina L.
    • 2 reviews
    5/10

    The service was ok.. food was terrible for the highly priced meal. There mango orange pineaaple juice was also terrible. All in all, i did not enjoy my dinner last night. And it's not worth the price you pay.

  16. - -.
    - -.
    • 2 reviews
    9/10

    I really enjoyed the food quality and service. A taste of Asia in Paris. The cod was amazing. Yum

  17. - -.
    - -.
    • one review
    9/10

    The food was great but the service was a bit slow and disorganised.

More information

Opening time

Déjeuner : de 12h à 14h (sauf dimanche)

Dîner : de 19h30 à 23h30 (tous les jours)

How to get to the restaurant

11 Rue de la Tremoille, 75008, Paris, France

Public transport

Métro - Alma - Marceau (M9)

Directions to get there

Parking VINCI Park Alma George V

Paris 8th, , Champs-Elysées

About the restaurant

IN OR OUT - Opened seven days a week (except sunday lunch), this famous Thai inspired restaurant is located at 11 rue de la Trémoille, in the 8th district of Paris. Behind the famous Plaza Athénée, the restaurant is in this golden triangle that goes from Avenue Montaigne to Avenue George V, the legendary neighbourhood where fashion rubs shoulders with restaurants and luxury hotels.

AN AUTHOR’S COOKING – Aphrodisiac, Ginger takes you to Vietnam, Laos and Cambodia.

The Chef, of Thai origin, plays with mixed herbs and spices and creates exotic flavoursome dishes: spiced bass tartar, spicy chicken with citronella and sticky rice, steamed bass in its spiced broth and the famous Crying Tiger (Tigre qui pleure – slices of black angus beef), an iconic dish!

A HEARTY MOMENT – For dessert, chilled coconut-mango soup, panna cotta flavoured with rose or spring rolls chocolate, all dangerously delicious...

Services

, , ,

You can reserve the restaurant for a private event (Max. 68 people)

, , Can be privatized, , , Valet parking,

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