Average price €18
123 reviews

Free serviceAvailability confirmed immediately

Restaurant menu

Chef's recommendations

Average price €18 Special request

Dietary requirements

Scores & Reviews

based on 123 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :9.3/10
Service :9.2/10
Setting :8.1/10
  1. Melanie T.
    • 2 reviews

    The place doesn't look like anything from the outside or inside but the staff was nice enough. The food was amazing, fresh and perfectly cooked. Looks like a family owned restaurant. Don't go for the view or the atmosphere, but definitely go try their food!!

  2. Byori S.
    • one review

    I don't understand how this place does not have more customers, this is one of the best restaurants I have been to.

  3. Adrien D.
    • 7 reviews

    Local, simple and simply excellent :)

  4. Manuel S.
    • 2 reviews

    Productos de calidad en un lugar inimaginable

  5. Anita c.
    • 14 reviews

    The food was very fresh and tasty even if the location is not so pleasing to the eye. I would recommend it.

  6. Pablo B.
    • 18 reviews


  7. Michelle S.
    • 15 reviews

    Some of the freshest seafood I have ever eaten. The owner accurately described each dish and we were please with all of them!

  8. Gisela R.
    • one review

    food is delicious. We tried various dishes and they were all very tasty. Even the house wine was very nice and organic ! The ambiance is charming but nothing to rave about. I recommended it and I would visit again if I have the chance

  9. Adela R.
    • one review

    Excel.lent com sempre.

More information

Opening time

Comida: de 13:00 a 17:00 (excepto lunes)

Cena: de 20:00 a 22:30 (excepto lunes y domingo)

Closing time

Dos semanas en Agosto

How to get to the restaurant

C/ Vallhonrat, 28, 08004, Barcelona, Spain

Public transport

Metro Poble Sec (L3)

Directions to get there

Ciutat del Teatre

Plaza de España, Sants - Montjuïc

About the restaurant

Funicular es un espacio donde el objetivo principal es sorprender por su cocina de mercado y mariscos frescos de la más alta calidad. Al pasar por su fachada decídete a adentrarte en un lugar que busca cumplir todas tus expectativas.

¿Adónde va este Funicular?, se dirige hacia Poble Sec, a un sitio donde la decoración sigue líneas muy simples y tradicionales, con toques marineros y rústicos, donde su variada carta es capaz de ofrecerte lo mejor de cada temporada: carpaccio de pez espada con queso de cabra y piñones, ensalada de manzana con queso Parmesano y cecina de León.

¿Te hacen la boca agua estas recetas?, pues no esperes más para probar sus deliciosas propuestas.


Seafood platter, , Traditional, With friends, Healthy,


, ,

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Free serviceAvailability confirmed immediately