What
Where

Restaurant menu

Chef’s recommendations Patrick Lefeuvre

Christmas Menu €89.00
€89
Average price €35 Special request

Dietary requirements

TheFork offers

MENU Christmas Menu €89.00

This menu includes: FROM BREAKFAST + STARTERS + SHOW COOKING + SOUP + FISH + MEAT + GARNISH + VEGETARIAN + SHOW COOKING + DESSERTS + DRINKS INCLUDED + LIVE PERFORMANCE + KIDS LOUNGE MENU
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MENU Christmas Menu €119.00

This menu includes: WELCOME COCKTAIL - Scale Bar: 7:30 p.m. - 8:00 p.m + DINNER + Buffet + STARTERS + SEAFOOD SELECTION + SUSHI & SASHIMI + SOUP + FISH + MEAT + VEGETARIAN + GARNISH + SHOW COOKING + DESSERTS + DRINKS INCLUDED + KIDS LOUNGE MENU
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MENU Sunday Brunch Menu 35€

This set menu includes:Starter + 2nd Starter + Main course + 2nd course + Dessert
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MENU Tasting Menu Menu 60€

This set menu includes:Starter + 2nd Starter + Main course + 2nd course + Dessert + Drinks
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Scores & Reviews

Excellent
9.4/10
based on 150 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :9.5/10
Service :9.5/10
Setting :9.1/10
  1. Dovie W.
    • one review
    10/10

    Wonderful service from the very beginning. My partner and I only speak English, and the servers were quite responsive and polite. They even offered recommendations for must-see sights that hadn't been suggested by other services we used. The food was delicious. The wine selection as lovely as well. One of our favorite dining experiences while we were in Lisbon.

  2. Nina R.
    • one review
    9/10

    The postiif : Great service , great food and decorations. The negatif : The geographic situation of the hotel ( the fast road ) and the bad vue ( really bad). Congratulations to the chef the food and servie were delicious

  3. Merlin R.
    • one review
    10/10

    Great food and attentive service

  4. Regis g.
    • 16 reviews
    10/10

    Tout es dis

  5. Stephane H.
    • 2 reviews
    10/10

    Excellent restaurant, belle ambiance, excellent service.

  6. Ingrid W.
    • one review
    10/10

    Very nice staff. Thank you

  7. Wolfgang F.
    • 4 reviews
    4.5/10

    A very disappointing experience. One of our main dishes (grilled sole) was completely spoiled, tasting like cleaning fluid. In the end, we did not have to pay for it, but my wife's appetite was gone. Also, we were seated next to two large groups, while the rest of the restaurant was empty. The noise level was very high.

  8. ken g.
    • one review
    10/10

    Great restaurant, service, decor, wine and of course food. Servers are attentive and friendly

  9. Stefan B.
    • one review
    10/10

    Fantastic evening. Great food & excellent service.

  10. Eva Maria W.
    • one review
    9.5/10

    One of the best ....ever!!

  11. Corinne G.
    • 36 reviews
    10/10

    We had the tasting menu here which was fantastic and very good value. Sirloin steak with lobster tail was a particular favourite. We couldn't fault the service from wine recommendations to the bread selection. It is really disappointing that such an amazing restaurant is so quiet just because it is on hotel.

  12. - -.
    • one review
    9.5/10

    Used this restaurant for a business breakfast and the service and food were excelent, The setting was casual with a mix of a busy/relaxed atmosphere. My guests said we should stay for the rest of the day,

More information

Opening time

Lunch: From Monday to Friday from 07h00 to 10h30 // Saturday and Sunday from 07h00 to 11h00

Lunch: Every day from 12:30 a.m. to 3:00 p.m.

Dinner: Every day from 7:30 pm to 11:00 pm

How to get to the restaurant

Av. Eng. Duarte Pacheco 15, 1070, Lisbon, Portugal

Public transport

Metro: Marquês de Pombal Station (Yellow and Blue), Rato Station (Yellow)

Directions to get there

Av. Eng. Duarte Pacheco, direction Amoreiras-Marquês do Pombal before crossing with Artillery 1.

Free parking. Ask the validation of your park ticket in the payment.

About the restaurant

Flor-de-Lis é o restaurante principal do EPIC SANA Lisboa e oferece a gastronomia mais refinada, nacional e internacional, com a assinatura do Chef Patrick Lefeuvre. Decorado em tons de bege e enferrujado, o Flor-de-Lis é um espaço projetado para proporcionar um ambiente confortável e sofisticado em todos os momentos do dia.

A comida servida é exclusiva e especialmente preparada pelo Chef, utilizando sempre os ingredientes mais frescos, adaptados à oferta sazonal. Todos os dias é servido um pequeno almoço com uma ampla variedade de produtos e que prepara o corpo para um dia de trabalho ou a conhecer a cidade.

Aos domingos o brunch é a estrela principal que começa a ser servido às 12h30. Do menu deste brunch fazem parte pratos quentes e frios, salada, sushi, pastelaria e sobremesas. Para as crianças estarem entretidas enquanto a família desfruta das iguarias gastronómicas, há jogos e atividades manuais, sempre acompanhadas por duas animadoras.

Disponível também uma seleção criteriosa de vinhos verdes e maduros nacionais e estrangeiros, além de uma seleção de espumantes portugueses e requintados champanhes.

Services

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