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Reviews Ex Libris

8.5/10
Fabulous
based on 2709 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
  1. Joel E.
    • 10 reviews
    10/10

    Really nice food, the duck confit was excellent, as was the grilled octopus. We also enjoyed the tomato carpaccio starter. Great wait staff and really nice atmosphere.

  2. Paloma F.
    • 43 reviews
    5/10

    Pasable

  3. LUIS G.
    • 9 reviews
    9.5/10

    ..

  4. Fernando A.
    • one review
    8/10

    Muy bueno.

  5. JC M.
    • one review
    3/10

    The waiter was kind and apologetic, but the food was mediocre and incredibly delayed. It took more than one hour for the octopus salad to arrive, and the second appetizer just never came. The entrees came more than 2 hours after arriving, and were underwhelming. Expected much more...

  6. Nuria F.
    • 41 reviews
    6/10

    Bastante normalito, nada que destacar.

  7. Pedro S.
    • 14 reviews
    9/10

    Un sitio altamente recomendable

  8. Lourdes B.
    • 2 reviews
    8/10

    Buen servicio

  9. Julio D.
    • one review
    8.5/10

    Lentitud en los entrantes

  10. Julia G.
    • 53 reviews
    10/10

    Un lugar para volver

  11. Leticia F.
    • 14 reviews
    10/10

    Muy bien, como.siempre :)

  12. Miguel Angel M.
    • 22 reviews
    9/10

    Comida excelente. Trato impecable. Local frio

  13. Rafael D.
    • 8 reviews
    9.5/10

    Local tranquilo y trato excelente. Para repetir.

  14. José antonio M.
    • 4 reviews
    9.5/10

    Todo genial. Comida rica y servicio excelente. Para repetir seguro :)

  15. Jan H.
    • 5 reviews
    10/10

    An inspiring meal, that has given us ideas for new twists of our everyday home cooking.

  16. Alfonsus k.
    • 17 reviews
    8/10

    It wasn't really busy but we had to wait for the lone staff on duty to seat us. The menu offers quite a variety from each of the sections. I opted for the lobster cream with chunky shrimp to start. Was served with a large soup bowl with two de-shelled prawns and fried shrimp heads and the soup slowly poured over. Taste for me was just right but might be a little bland for the usual liking. Braised beef cheek was perfect tenderness for me and duck confit with a crispy outter layer and nicely flavored thigh. Ordered three item from the dessert section: Blueberry cheese cake, bread pudding served with hazzelnut ice-cream and mojito with lime-foam. Bread perfectly fried dipped in "hazelnut soup" completed the dinner experience at Ex Libris.

  17. Pascual P.
    • 3 reviews
    9/10

    Para un agradable almuerzo y de caludad en el centro de Madrid. Recomendable

  18. Jesús B.
    • 2 reviews
    7.5/10

    Excelente experiencia

  19. Jana M.
    • 10 reviews
    10/10

    Fenomenal, volvere!

  20. Moisés L.
    • 35 reviews
    10/10

    100% recomendable.