What

What

Where

Where

EthiopianTraditional

Ethiopia

Average price €25
8.8/10
594 reviews

-20% off the "à la carte" menu!

-20% off the "à la carte" menu!

Free serviceInstant reservation

Restaurant menu

Average price €25 Special request

The chef recommends...

Viande marinée aux épices éthiopiennes
€16
Mouton grillé aux oignons, herbes et piments verts
€16
Morceaux de poulet en sauce avec œuf dur
€15

Dietary options

Vegetarian dishes

TheFork offers

-20% -20% off the "à la carte" menu!

Special offer valid without any restrictions. You can eat what you want and enjoy your meal. The Special Offer is only valid "a la carte" and for the booked timeslot. Set menus and drinks are not included.
See offer details

Special offer valid without any restrictions. You can eat what you want and enjoy your meal. The Special Offer is only valid "a la carte" and for the booked timeslot. Set menus and drinks are not included.

Ratings & Reviews

Fabulous
8.8/10
based on 594 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.1/10
Service :8.4/10
Setting :8.6/10
  1. John M.
    John M.
    • one review
    10/10

    Great food great waiter

  2. Natalie  A.
    Natalie A.
    • 3 reviews
    9.5/10

    Delicious genuine Ethiopian food, beautiful decor and warm service :)

  3. Chris C.
    Chris C.
    • one review
    10/10

    Incredible

  4. Ghislaine P.
    Ghislaine P.
    • 6 reviews
    10/10

    Très sympa

  5. Stephen B.
    Stephen B.
    • one review
    10/10

    Amazing! I love this place!

  6. Garanké B.
    Garanké B.
    • one review
    10/10

    Parfait !

  7. Cindy S.
    Cindy S.
    • 9 reviews
    10/10

    Delicious!

  8. Colombe L.
    Colombe L.
    • 3 reviews
    9.5/10

    Très bien

  9. Gilberto D.
    Gilberto D.
    • one review
    9/10

    Super le plat à partager a 2!

  10. Peta W.
    Peta W.
    • one review
    9/10

    Would definitely recommend eating here

  11. Gérard B.
    Gérard B.
    • 2 reviews
    8.5/10

    Bon restaurant

  12. Safia L.
    Safia L.
    • 3 reviews
    9.5/10

    superrrrrrrrrrrrrrrr!!!

  13. Beatriz  R.
    Beatriz R.
    • 14 reviews
    9/10

    Good food and service!

  14. Kdr M.
    Kdr M.
    • 5 reviews
    10/10

    Juste excellent !

  15. Jeremy A.
    Jeremy A.
    • 5 reviews
    8.5/10

    Very tasty and savory meals proposed! All the authenticity found in this restaurant.

  16. Thomas C.
    Thomas C.
    • 5 reviews
    9.5/10

    Super découverte. Personnel adorable!

  17. Tapea B.
    Tapea B.
    • one review
    8/10

    Nice food and very gentle.

  18. Sarah T.
    Sarah T.
    • 13 reviews
    9.5/10

    Très bon!

  19. Zuukou l.
    Zuukou l.
    • one review
    10/10

    Nice

  20. Ahmed G.
    Ahmed G.
    • 2 reviews
    6/10

    Restaurant and atmosphere were good.. Although I was expecting much better atmosphere, yet I recommend for those that did not try Ethiopian food.

More information

Opening time

Déjeuner : de 12h à 15h (tous les jours)

Diner : de 18h30 à 23h30 (tous les jours)

How to get to the restaurant

89 Rue du Chemin Vert, 75011, Paris, France

Public transport

Métro : Voltaire (M9)

Directions to get there

Résidentiel Roquette

Paris 11th, , Bastille, Père Lachaise - Ménilmontant

About the restaurant

PREMIER ÉTHIOPIEN – Ethiopia, c'est un restaurant du centre de Paris, le premier à vous avoir proposé de goûter une délicieuse cuisine éthiopienne traditionnelle... et qui vous le propose toujours depuis près de vingt ans !

VOYAGER EN GOÛTANT – Découvrez ou redécouvrez la cuisine éthiopienne authentique et pleine de goûts à travers une carte riche et variée, traditionnelle et qui fait véritablement voyager les assiettes !

DÉPAYSANT – Le voyage culinaire se prolonge grâce au cadre typique, coloré et chaleureux, qui vous permet, le temps d'un repas, de vous imaginer à l'autre bout du monde, en compagnie de vos amis ou de votre famille !

Services

, ,

You can reserve the restaurant for a private event (Max. 60 people)

Can be privatized, , ,

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