Caviar de Sologne - Epicure - Le Bristol Paris, Paris
Salle du restaurant - Epicure - Le Bristol Paris, Paris
Terrasse et jardin - Epicure - Le Bristol Paris, Paris
Entrée - Epicure - Le Bristol Paris, Paris
Suggestion de plat - Epicure - Le Bristol Paris, Paris
Amuse Bouche - Epicure - Le Bristol Paris, Paris
Caviar de Sologne - Epicure - Le Bristol Paris, Paris
Salle du restaurant - Epicure - Le Bristol Paris, Paris

Rewards

  • 3 stars MICHELIN 2019

Restaurant menu

Chef’s recommendations Eric Frechon

Average price €219 Special request
See à la carte and set menus

Scores & Reviews

9.6/10
Excellent
based on 194 reviews
  1. Joanna h.
    • 10 reviews
    10/10

    Wonderful lunch experience with super service! We ordered lunch special 3 courses set menu, each dishes was tasty and fresh and I love their blue lobster! Main course was also nice, the decoration of fish dish was fantastic, and octopus was my favorite! Definitely I will go this restaurant again! Highly recommend this restaurant!

  2. Linda L.
    • 4 reviews
    10/10

    The best experience I have ever had in Paris! Perfect food, perfect environment and perfect service. The best rather than one of... have already recommended to my friends, will come again next time when I visit Paris.

  3. YUTAKA S.
    • one review
    8.5/10

    They offered a japanese menu.Very nice!

  4. KIM J.
    • one review
    10/10

    I am satisfied with all of it. Food, service, dessert ... I love all of them.

  5. Haluk O.
    • one review
    10/10

    Perfect

  6. Vyacheslav K.
    • 2 reviews
    10/10

    my wife and I were two years ago in this wonderful restaurant, they thought not to surprise us, however we visited today and we can safely say: it was unbelievable! Bravo! ???? and thank you so much! we will return to you next time when we go to Paris! ????

  7. James H.
    • one review
    10/10

    Great food, wonderful staff giving great service, and beautiful setting! We highly recommend it.

  8. Aisa E.
    • one review
    7/10

    Most of the dishes in EF special course were too salty for me and had to drink 2 little of sparkling water for two of us - usually 1 little for two when trying 5-6 dish tasting menu. The fish and bress chicken were disappointing especially for that reason, yet I really enjoyed the langoustines, macaronis, and amazing selection of desserts.

  9. Kingchai S.
    • one review
    8/10

    Food is very salty even the second dish that I already informed to be less salty.

  10. Dave B.
    • 4 reviews
    10/10

    One of the best meal experiences I’ve had. And I’ve had many meals.. :)

  11. Alan M.
    • 3 reviews
    10/10

    Awesome, expensive, with every penny. Go.

  12. Angus W.
    • one review
    10/10

    Great experience, fantastic food, environment and service. Definitely recommend

  13. Diana V.
    • one review
    10/10

    We have fined at many glorious Michelin and best restaurants in the world. This is the top tier.

  14. Shadow L.
    • one review
    5.5/10

    Not worth this money! Will never try again and not recommend! - Too Salty - Not a 3 Stars taste and courses

  15. Gunvaldis S.
    • one review
    10/10

    Exselent

  16. Dickson A.
    • 3 reviews
    10/10

    The dinner in one of the most beautiful dinning rooms in Europe was exquisite and exceeded my already high expectations. Everything we had was outstanding. The kitchen of Chef Eric Frechon takes a contemporary approach, and emphasizes on bringing out the original flavours of the finest ingredients and striking the right balance (never overpowering or heavy). I am sure that I will be going back often.

  17. Juliette F.
    • one review
    6.5/10

    We were disappointed that we were not notified by the restaurant that the French President was in the same area on the day of our booking. The heavy presence of the police prevented us arriving on time.

  18. Shaun F.
    • one review
    10/10

    Amazing

  19. Konomi M.
    • one review
    10/10

    It was The most delicious, perfect service in the restaurant I have visited ever. I was able to have a wonderful time . I would like to visit again. POULARDE DE BRESSE CUITE EN VESSIE,macaroni and sea urchin was especially delicious.

  20. Jesse L.
    • 2 reviews
    4.5/10

    I did a lot of research on Paris restaurants before selecting Epicure for my blowout Thanksgiving meal but I was disappointed by my experience there. Not very creative or interesting food...I wouldn’t remember a single dish from the tasting menu a month from now. Service was indifferent and awkward, as they rushed out the first 4 courses in fast succession and then we sat there stuffed full while we waited forever for all the cheeses and desserts to arrive. Room is full of tourists (some of whom are playing Candy Crush on their cell phones). Sommelier pushed us into an expensive, unremarkable bottle of wine even when it was clear we wanted to spend less. I’ve had numerous meals at comparable multi-starred Michelin star restaurants. I really wanted to like Epicure but I left the restaurant feeling tired, disappointed, and ripped off.

Practical information

Opening time

Lunch : from 12 pm to 1:30 pm (everyday)

Diner : from 7:00 pm to 9:30 pm (everyday)

A suit jacket is required for men on lunch and diner

How to get to the restaurant

112 Rue du Faubourg Saint-Honoré, 75008, Paris, France

Public transport

Métro - Saint-Philippe-du-Roule (M9)

Directions to get there

In order to provide you with a seamless experience, we kindly inform you that our Tasting Menu must be ordered at the latest at 1:30 pm for lunch and at 9:00 pm for diner.

Paris 8th, Champs-Elysées

Services

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, , , Valet parking, Wheelchair Accessible

Restaurants around "Epicure - Le Bristol Paris"

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