What
Where

El Canalla

Average price €30

Not bookable on TheFork

Not bookable on TheFork

Restaurant menu

Chef's recommendations

Average price €30 Special request

Scores & Reviews

  1. Pilar J.
    • 90 reviews
    10/10

    exquisito el bacalao y las berenjenas

  2. Joana C.
    • one review
    7/10

    Servicio un poco lento

  3. Toni g.
    • one review
    9/10

    Mut recomendsble

  4. Franco P.
    • 15 reviews
    8.5/10

    We were disturbed by a very noisy group of fellow Americans. The waiters, however, were very gentle and compensate with kindness and gifts!

  5. Jorge G.
    • 71 reviews
    8.5/10

    Interesante, creativo.

  6. Esther C.
    • one review
    8.5/10

    Muy ruidoso

  7. Inés L.
    • 10 reviews
    10/10

    Repetiremos seguro!!!!

  8. - -.
    • one review
    8.5/10

    Really enjoyed our visit, everything we tried was delicious and for the quality it was fairly priced. Our waitress was very attentive, spoke great English and graciously accepted our attempts at Spanish.

  9. - -.
    • one review
    9.5/10

    Nice ambient and decent foods. Waiters were very welcoming and helpful.

More information

Opening time

Servicio initerrumpido: de 13:00 a 23.30

How to get to the restaurant

C/ Major de Sarrià, 95, 08017, Barcelona, Spain

Public transport

Metro Reina Elisenda (L6). Autobús (22, 64, 68, 75)

Directions to get there

Parking Saba en Paseo Bonanova/ Via Augusta.

About the restaurant

Todo grupo tiene ese amigo que se conoce los mejores bares, el que siempre dice “venga la penúltima”, el que pide siempre la mejor tapa de cada lugar… Con este temperamento original, de media sonrisa y saber exprimir al máximo la vida, encontramos en pleno corazón de Sarrià el restaurante El Canalla.

Platos con personalidad y perfectos para compartir, de espíritu mediterráneo, pero con un plus que siempre te sorprenderá. No cometas el error de perderte su Carrillera de cerdo cocida a baja cocción, sus mejillones con coco, chile y cilantro o su mítico Lemon pie, un final que deja unas irremediables ganas de volver.

Con vinos que no maridan con los platos sino que se alían como buenos colegas, combinados para brindar por la amistad. Su acogedora y desenfadada decoración, más el reservado El Villano, solo queda decir: “como se lo curran, menuda panda de canallas”.

Services

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Restaurant can be privatized (55 people max)

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