What
Where

EatRocks

Average price €15
9.3/10
116 reviews

Free serviceImmediate booking

Restaurant menu

Chef’s recommendations Ricardo Meyer

Average price €15 Special request

TheFork offers

-20% -20% off the "à la carte" menu!

Special offer valid without any restrictions. You can eat what you want and enjoy your meal. The Special Offer is only valid "a la carte" and for the booked timeslot. Set menus and drinks are not included.
See offer details

Special offer valid without any restrictions. You can eat what you want and enjoy your meal. The Special Offer is only valid "a la carte" and for the booked timeslot. Set menus and drinks are not included.

Scores & Reviews

Excellent
9.3/10
based on 116 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :9.5/10
Service :9.4/10
Setting :8.9/10
  1. Domenico c.
    Domenico c.
    • 8 reviews
    10/10

    Amazing atmosphere and a lovely welcome! The food was delicious and well cooked. The cooker was always happy to give us advice about the specialities of the restaurant. We definitely recommend it.

  2. Mark B.
    Mark B.
    • one review
    10/10

    Comfortable, informal, warm and friendly restaurant with attentive service. Plenty of choice on the menu without being overwhelming. Delicious food of correct proportions, presented with care. A very pleasant and satisfying experience.

  3. Yanelys L.
    Yanelys L.
    • one review
    8/10

    Merci La fourchette, tres belle decouverte????

  4. Kasia M.
    Kasia M.
    • 7 reviews
    10/10

    Very good restaurant! Super nice service. Everything was delicious!

More information

Opening time

Déjeuner : de 11h à 15h (sauf samdei et dimanche)

Dîner : de 18h à 22h (uniquement jeudi, vendredi et samdei))

How to get to the restaurant

225 Rue Paradis, 13006, Marseille, France

Public transport

Métro - Castellane (M1, M2)

Directions to get there

Paradis Melizan

About the restaurant

EAT ROCKS est un restaurant cool, désinvolte, décontracté situé dans un des quartiers animés de Marseille. Détendez-vous et profitez d'une atmosphère française tout en dégustant des plats inspirés par le Brésil, l'Irlande et l'Italie, où le chef Ricardo Meyer a vécu avant de se fixer en France en 2010.

Services

, ,

Restaurant can be privatized (60 people max)

, Can be privatized, , , Wheelchair Accessible,

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