Restaurant menu

Chef's recommendations

Average price €25 Special request

Scores & Reviews

based on 663 reviews
Only customers who have gone to the restaurant after booking on TheFork can make a review.
Food :8.9/10
Service :9/10
Setting :8.7/10
  1. Mariette S.
    • one review

    We had a nice and tasty meal but the 2th bottle of still mineral water they brought us tasted absolutely different from the first bottle and it was tab water without any doubt...! After mentioning this, they were surprised but they didn't charge the second bottle.

  2. Matthew A.
    • one review

    We had a great traditional meal. The food and service was amazing.

  3. Michèle M.
    • one review

    Excellents plats poisons et fruits de mer extra frais Personnel aimable,attentif À recommander

  4. Annette S.
    • one review

    As soon as we sat down the waiter brought cheese some olives and btuna and bread. We didnt realize that this all cost extra - 11.50 euros and the waiter didnt say anything. First course shrimps in cognac were rubbery and had ti be beheaded and deveined. Main course fish -part of the fish was translicent as in uncooked. The beams were soggy, the boled tasteless potatoes were cold and the carrots looked so unappetizing that I couldnt even try them. ITS A REAL TOURIST TRAP

  5. Ingrid C.
    • one review

    Very good restaurant and not expensive at all

  6. Zhanna P.
    • one review

    Fantastic service above all

  7. David P.
    • 4 reviews

    Excellent food, very excellent service! Thank you for a memorable night for my wife and I!

  8. Dondi J.
    • one review

    Only thing I didn’t like brought cheese, olives, spread with toasted bread thought was before dinner items was charged for all of it like $12 euros a lot for something you would expect for free

  9. James c.
    • 2 reviews

    Great atmosphere, but train going over bridge sometimes very loud at outside tables. Food and service was great.

  10. Nuno O.
    • 12 reviews

    Nice service and great food! The only downside was the noise of the train passing on the bridge above.

  11. Maes K.
    • 2 reviews

    Superlekker, goeie, vriendelijke bediening

  12. Paulo c.
    • 2 reviews

    Muito bom.

  13. David F.
    • 2 reviews

    A great meal at a beautiful place with great staff. It is on the expensive side but it doesn't surprise considering the location and the quality of the service. The octopus and the tuna steak were delicious. I loved the cheesecake but for some people it wasn't sweet enough. Will probably return on a special occasion.

  14. OLIVIER D.
    • 13 reviews

    Excellent fish restaurant with river view. Professional and friendly service.

  15. Ravin A.
    • 3 reviews

    Several items on the menu were not available! Disappointing!

  16. Olivier H.
    • 2 reviews

    Plats décevants

  17. HAZUKI N.
    • 2 reviews

    Good place, nice view.

  18. Rico p.
    • one review

    Quite noisy due to railway and traffic

  19. Pedro S.
    • 8 reviews

    really noise.terrible really terrible food

  20. Emily L.
    • one review

    Lovely atmosphere and very attentive servuce.

Practical information

Opening time


Todos os dias das 12:30 às 15:30


Todos os dias das 19:30 às 24:00

How to get to the restaurant

Doca de Santo Amaro Armazém 14, 1300-352, Lisbon, Portugal

Directions to get there

Estacionamento a 50 Metros

About the restaurant

Fresco, mais fresco não há! No final das Docas, lá ao fundo há um restaurante bonito, bem decorado e com boa comida. Para quem quer saborear a qualidade do peixe fresco, e especialidades como Peixe ao sal e Peixe no carvão este é sitio.

O peixe, como se imagina pelo nome, é fresquíssimo e é possivel escolher o peixe que quer que seja cozinhado no forno ou na grelha. O resto, as carnes, são boas. E os doces, em especial o de chocolate, é memorável. Um bom pretexto para desfrutar de uma vista magnífica do rio, marina e Ponte 25 de Abril.


Seafood platter, Great view,


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Not bookable on TheFork
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