Restaurant menu

Chef’s recommendations Jan Van Herck

Average price €30 Special request

Scores & Reviews

based on 94 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :9.3/10
Service :9/10
Setting :9.1/10
  1. Francoise b.
    • 2 reviews

    Tres sympa tres belle decouverte : cockails super et dans l assielle belle combinaison mais attention a des epices un peu trop forte .. Cadre art street cool .

  2. Nick F.
    • 3 reviews

    Amazing food in a quirky setting: Flea Market meets old garage, a huge yet inviting space to relax in and utterly cool. The Cavier starters were incredible - go for both! Main courses equally mind-blowing. We never eat dessert but we did here - a beautiful and unusual medley of fruit, rose, beetroot. Beautifully unusual! The team were really friendly, the owner giving us her tips on places to visit in Paris. Such a great night. The chefs dog was the cutest too!

More information

How to get to the restaurant

15 Rue Esclangon, 75018, Paris, France

Public transport

Métro - Porte de Clignancourt (M4)

Directions to get there

Paris 18th, , Montmartre


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Restaurant can be privatized (70 people max)

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