Free serviceImmediate booking
Restaurant menu
Chef's recommendations
- Entrée du jour selon marché
- €8
- Velouté chaud d'automne et ses croûtons
- €8
- Terrine de cochon, foie de volaille & ses pickles maison
- €9
Partage
€38
Average price €28 Special request
Dietary requirements
TheFork offers
Scores & Reviews
Excellent
9.2/10
based on 17 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :9.2/10
Service :9.3/10
Setting :9.2/10
More information
Opening time
Déjeuner : de 12h à 14h30 (sauf samedi)
Diner : de 19h30 à 22h30 (sauf samedi)
How to get to the restaurant
24 Rue Severiano de Heredia, 75017, Paris, France
Directions to get there
Features
Brunch, , , Good for a business lunch, Good for groups, Terrace, Trendy, Wine bar, With friends
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