What

What

Where

Where

Clotilde Roma

Average price €45
9.2/10
387 reviews

-20% off the "à la carte" menu, including drinks!

-20% off the "à la carte" menu, including drinks!

Free serviceInstant reservation

Selected by Insider

A rare pearl among our careful selection of the best addresses right now

Una fascia di colore scuro che corre lungo le pareti a mezza altezza; gli archi fatti di mattoni a vista; le originali sedie dallo schienale giallo/ocra e dalle sedute di colore blu; un ambiente originale completato da particolari illuminazioni, quadri ed opere d’arte ed una mise en place caratterizzata da bicchieri dal sapore vintage. Queste alcune delle peculiarità del ristorante “Clotilde Roma”, un luogo accogliente a pochi passi da Piazza di Spagna, Via dei Condotti e Via del Corso, in una zona che coniuga scorci di grande interesse storiche e le classiche vie dello shopping.

La filosofia culinaria che ha sposato i principi di Slow Food, e quindi del buono, pulito e giusto che si esprime soprattutto nella ricerca e scelta delle materie prime, ha consentito di impostare un menu basato sui sapori della tradizione proposti seguendo però il gusto contemporaneo, per sorprendere il palato. Tra i piatti da provare ci sono le “Tre Polpette di una volta: Pomodoro e cacio, alla picchiapò (con cipolla, pomodoro e menta) e al vino bianco dei Castelli Romani”, il “Cannellone ripieno di manzo con fonduta di parmigiano reggiano e tartufo”, e ancora “Arrosto di maialetto con prugne, mele e patate al burro” e per chiudere la “Cheesecake al gorgonzola con salsa di pere”, dessert davvero inusuale.

Clotilde è però anche un cocktail bar con una grande bancone completato da alti sgabelli e poltrone che consentono di sorseggiare il proprio drink con dei piccoli assaggi proposti dallo chef.

Scritto da Luca Sessa

napoletano di nascita, romano d’adozione. Fino a poco tempo fa statistico di giorno, blogger e chef di notte, ora si dedica solo al food. Giornalista pubblicista, fondatore di Radio Food, gestisce il blog www.lucasessa.com, una vetrina dei suoi esperimenti quotidiani, un luogo nel quale scrivere, raccontare, confrontarsi.

INSIDER tip

La filosofia culinaria, sposando i principi di Slow Food, e quindi del buono, pulito e giusto, si esprime soprattutto nella ricerca e scelta delle materie prime.

Restaurant menu

Average price €45 Special request

The chef recommends...

Gnocchi rossi con fonduta di formaggio Blu di Val Comino e castagne di Segni
€22

Paste tipiche del territorio

Fettuccine all’uovo al sugo di Funghi di bosco
€25

Paste tipiche del territorio

Cannellone alla Clotilde, ripieno al pasticcio di manzo con fonduta di 25 cacio e tartufo nero di Savini
€25

Paste tipiche del territorio

Dietary options

Vegetarian dishes

TheFork offers

-20% -20% off the "à la carte" menu, including drinks!

Set menus not included. Available on the booked timeslot.
See offer details

Set menus not included. Available on the booked timeslot.

Ratings & Reviews

Excellent
9.2/10
based on 387 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.2/10
Service :9.2/10
Setting :9.3/10
  1. Alessandro D.
    Alessandro D.
    • 13 reviews
    8/10

    Too expensive for what is served

  2. Ron D.
    Ron D.
    • one review
    10/10

    The menu was very interesting and well conceived. The pastas in particular were extremely good, while my seafood dish (clams, scallops, and squid) was fantastic. The portions were generous, so though it's an expensive restaurant, the meal seemed more than worth the price. I'd recommend Clotilde to anyone.

  3. Chris M.
    Chris M.
    • one review
    10/10

    Beautiful room, very well staffed. Had the pasta with gamberoni, one huge shrimp that was the size of a lobster. Very delicious! This was our 2nd time here as we had a very fine dinner the previous year. We will return again!

  4. Mariana h.
    Mariana h.
    • 6 reviews
    10/10

    The staff was very friendly, welcoming and professional. The decoration is very nice, cozy, modern and elegant. And ... the food... wow! Inventive and delicious.

  5. Julian N.
    Julian N.
    • 4 reviews
    10/10

    Very friendly service. Amazing environment with excellent food!

  6. Daniele T.
    Daniele T.
    • 25 reviews
    10/10

    Eccellente !

  7. Patricia A.
    Patricia A.
    • one review
    10/10

    Magical

  8. Adrian t.
    Adrian t.
    • 2 reviews
    8.5/10

    Top end classy restaurant.

  9. Troy T.
    Troy T.
    • 2 reviews
    10/10

    Great service and outstanding fresh food.

  10. Herulf E.
    Herulf E.
    • 2 reviews
    10/10

    Fantastic restaurant with really good food. Try the 7 course menu, or the ala carte, both with wonderful dishes. Nice atmosphere and excellent service. This is a very good restaurant and I would recommend it to anyone.

  11. Antonio H.
    Antonio H.
    • 3 reviews
    6.5/10

    The dégustation menu for 40 €/person is good but basic for this price (various types of ham and cheese, pasta and white beans, spinach on a kind of toast notably) and the originality or recipes shall be enriched. Otherwise the place is modern but cosy and nice and the service was perfect and kind!

  12. Amelie v.
    Amelie v.
    • one review
    10/10

    The service was exceptional - so helpful, kind and attentive. The food was delicious as well making the experience fantastic. Definitely would recommend for a nice dinner in Rome!

  13. Cecilia C.
    Cecilia C.
    • one review
    10/10

    Excellent Food! Good service too.

  14. Melissa R.
    Melissa R.
    • 6 reviews
    10/10

    Le fettuccelle con i cachi è il top!

  15. udo e.
    udo e.
    • one review
    10/10

    Kind service, great food

  16. Jelena  .
    Jelena .
    • one review
    10/10

    Good food, nice staff

  17. Alex G.
    Alex G.
    • 10 reviews
    10/10

    Great restaurant in a wonderful calm setting. Some great dishes, mainly carpacio of coppa sausage, beef tartare with truffles the tart tatin. They prepared the desserts for us even though the kitchen was closing and we never felt rushed.

  18. Anny G.
    Anny G.
    • 5 reviews
    10/10

    We had such a a great time at Clotilde. We went there for a late and slow lunch. All the dishes were perfect and the service was wow! The waiter paired wines for us and surprised us with tips. We had a lovely afternoon there and I totally recommend for couples or anyone looking for a break of the buzz of touristic areas.

  19. Mari M.
    Mari M.
    • one review
    10/10

    We ate outside literally on the street but it was fun to people watch. Waiters were friendly and answered any questions we had in excellent english. We were fortunate to meet the resident chef who is local. Food was delicious, we will return.

  20. Kyle R.
    Kyle R.
    • 2 reviews
    8/10

    Cheese board was easily shared for the family and very delicious. Nice wine selection. All pastas were excellent except for the beef cannelloni, which all of us disliked tremendously. Stay away from that dish and you're ready for an enjoyable meal.

More information

Opening time

Pranzo: da martedì a domenica dalle 12:00 alle 14:30

Cena: da martedì a domenica dalle 19:30 alle 22:30

How to get to the restaurant

Piazza Cardelli 5, 00186, Rome, Italy

Features

, Valentine's Day

Services

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, , , Wheelchair Accessible,

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