Free serviceInstant reservation
Restaurant menu
Average price €25 Special request
The chef recommends...
- Pluma de porc ibérique à la tex mex avec frites de patate douce et mousse de maïs
- €18
- Assiette végétarienne : petite courge farcie, ricotta aux herbes, caviar de betteraves, hummus de lentilles, courges confites, cromesqui de parmesan, chips de carottes
- €15
- Pavé de quasi de veau fumé au thym, polenta crémeuse au parmesan et cendre d'olives noires
- €17
Ratings & Reviews
Excellent
9.2/10
based on 69 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.3/10
Service :9.3/10
Setting :9/10
More information
How to get to the restaurant
57 Rue Montcalm, 75018, Paris, France
Public transport
Métro - Jules Joffrin (M12)
Directions to get there
Services
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You can reserve the restaurant for a private event (Max. 30 people)
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