What

What

Where

Where

Simple booking

Free serviceInstant reservation

Restaurant menu

Average price €30 Special request

Chef Nicolas Verdera recommends…

Sea Bream / Pak Choï cabbage
€22
Roasted farm pork shoulder / melted potatoes au jus
€22
Line Caught Meager fish / green asparagus / peas / spring onions
€26

Ratings & Reviews

Excellent
9/10
based on 1003 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.4/10
Service :9/10
Setting :8.5/10
  1. Erin F.
    Erin F.
    • one review
    10/10

    Ths was our second visit to the restaurant since we liked it so much on our last trip. Excellent food.

  2. Mayer M.
    Mayer M.
    • 2 reviews
    10/10

    Excellent food, impecable service and the ambience is really fantastic. Not too fussy but not too casual - just perfect

  3. Brian G.
    Brian G.
    • one review
    9/10

    Amazing food, wine and service. I would highly recommend.

  4. Sunny v.
    Sunny v.
    • one review
    10/10

    Great place made a last minute booking food excellent and staff so friendly

  5. Bruce T.
    Bruce T.
    • one review
    9.5/10

    We shared the turnip ravioli with crab starter and loved it. Very creative and beautiful presentation. Our fish and beef entree’s were also perfectly cooked. We highly recommend this restaurant!

  6. Laurence V.
    Laurence V.
    • 17 reviews
    9.5/10

    Excellent

  7. Katharina L.
    Katharina L.
    • one review
    10/10

    We loved the food, very good menu and overall experience :)

  8. Keith B.
    Keith B.
    • one review
    9/10

    Great food and good, friendly service.

  9. Cédric M.
    Cédric M.
    • 144 reviews
    9/10

    Jamais déçu

  10. EMMANUELLE G.
    EMMANUELLE G.
    • 3 reviews
    8/10

    Very nice restaurant, good food, good wine, good mood :) Highly recommend it

  11. Maud C.
    Maud C.
    • 9 reviews
    9/10

    Très bon mais service long

  12. Carine H.
    Carine H.
    • 8 reviews
    10/10

    Génial!

  13. Jean-Yves J.
    Jean-Yves J.
    • 9 reviews
    10/10

    Tres bon moment. A recommencer !

  14. Carolyn P.
    Carolyn P.
    • 4 reviews
    8/10

    You need 1 more server on a Friday night. Food was delicious but the service was slow and our waitress had too many tables to handle. Hire an extra server ????

  15. Pascale W.
    Pascale W.
    • 2 reviews
    10/10

    Très bon restaurant !

  16. Louise S.
    Louise S.
    • one review
    9/10

    Lovely restaurant with well cooked, interesting food.

  17. Jill W.
    Jill W.
    • 2 reviews
    6/10

    No complaints about the quality of the food, it was delicious. The place was packed and getting to the first course was an ordeal. The restaurant was extremely understaffed, just one waitress and server for the entire place. I think we waited almost 30 minutes for our glass of champagne to start. Also, be sure and check your bill, we were billed things that were not served and no mention on the menu of the 4 euro surcharge for the scallop dish. Rather a let down after several good meals with excellent service. Oh well.

  18. James w.
    James w.
    • one review
    10/10

    The food was the best in Paris exceptional quality.

  19. Rosanna A.
    Rosanna A.
    • 2 reviews
    10/10

    Wonderful food, wonderful service. We loved this little place. Absolutely worth the five-star rating.

  20. Rachel L.
    Rachel L.
    • 7 reviews
    7/10

    Main (fish) was good Dessert (panna cotta) was average Service was uninterested and unfriendly I wouldn't rush back

More information

Opening time

Déjeuner : de 12h à 14h30 (du lundi au vendredi, pas de réservation possible)

Dîner : de 19h30 à 23h (du lundi au samedi)

How to get to the restaurant

70 Rue René Boulanger, 75010, Paris, France

Public transport

Métro Jacques Bonsergent (M5)

Directions to get there

Parking Périer (55m)

Paris 10th, , République

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