Free serviceImmediate booking
Restaurant menu
Chef's recommendations
- Saumon poché et sa sauce à l'aneth (Selon disponibilité)
- €14.2
- Saucisse à la graisse de canard (vendredi et samedi midi)
- €14.2
- Epaule de veau confite
- €15.2
Average price €23 Special request
Scores & Reviews
Fabulous
8.7/10
based on 5 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.8/10
Service :9.2/10
Setting :8/10
More information
Opening time
Déjeuner : de 10h30 à 16h (tous les jours)
Diner : de 18h30 à 23h (tous les jours)
How to get to the restaurant
92 Boulevard de Grenelle, 75015, Paris, France
Directions to get there
Services
, ,
Restaurant can be privatized (58 people max)
, Can be privatized, , , , , , , Wheelchair Accessible,
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