What
Where

Botin

Average price €43

Not bookable on TheFork

Not bookable on TheFork

Restaurant menu

Chef's recommendations

Average price €43 Special request

Scores & Reviews

  1. Judith Valerie A.
    • 2 reviews
    9.5/10

    Food was excellent! Callos was very good ... servings are pretty big

  2. Bruno l.
    • 2 reviews
    9.5/10

    tres bon restaurant t a faire absolument

  3. Beatriz A.
    • one review
    10/10

    I love eating at El Botin. The food is very good traditional Spanish food and the service is very professional... efficient but not rushed. The flan is a perfect example of a classic spanish dessert.

  4. Angel L.
    • 2 reviews
    9/10

    Good food, service is excellent and portion is not bad either.

  5. Roberto M.
    • 27 reviews
    7/10

    Nice touristic place. Service was very good and food was good too. Extremely overpriced unfortunately.

  6. Nacho P.
    • 9 reviews
    8.5/10

    Mucha profesionalidad en un fin de semana complicado

  7. Aimee K.
    • 2 reviews
    5.5/10

    Boys servicesd on 2nd floor were totally terrible!

  8. Evgeniia S.
    • 3 reviews
    4.5/10

    It’s touristic place.

  9. marco m.
    • one review
    8.5/10

    I had the pork which was excellent, very tasty. The skin was crispy and the meat very tender. My daughter had the steak, generous portion, but wasn’t too happy with the quality. The ambiance and service was great.

  10. Melanie B.
    • 5 reviews
    10/10

    we had the special pork there and it was really good and enough. The location down in the cellar was really nice. Of course you have to consider that you pay for the name and the reputation when going there.

  11. Maria Aparecida c.
    • one review
    10/10

    tudo excelente, nota 10

  12. Chang L.
    • 2 reviews
    9/10

    The suckling pig is great! But it’s a bit expensive. Many tourists come here.

  13. Young Jin K.
    • one review
    6/10

    Food was very average and really expensive. Just go for the experience for dining at the worlds oldest restaurant and don’t expect too much.

  14. K W T.
    • one review
    10/10

    The place is good and the food was excellent. We had a very enjoyable dinner.

  15. IRMAk I.
    • one review
    8.5/10

    The waiters were so rude, not smiling at all. There was no chicken in chicken soup. It was just hot water. Beef was delicious.

  16. winnie c.
    • one review
    8.5/10

    Saw mixed review on Botin on various web sites. Our experience was good. The dessert were excellent. We had flan and crane de bulee. We had the suckling pig, the padridhe stew and the mixed seafood stew. All were good. the mushroom as a side was excellent. The garlic soup w egg were very good. The total came to €141.

  17. RONG Y.
    • one review
    9/10

    very good

  18. Carissa O.
    • one review
    9.5/10

    The steak was excellent.

  19. Eric S.
    • one review
    5/10

    Not much flavor.

  20. Chip V.
    • one review
    6/10

    Two large tour groups elbowed their way into the place and were extremely noisy!!!! Ruined what could have been a nice atmosphere for lunch.

More information

Opening time

Comida: De 13:00 a 16:00

Cena: De 20:00 a 24:00

Closing time

Nochebuena y Año Nuevo (cenas)

How to get to the restaurant

C/ de Cuchilleros, 17, 28005, Madrid, Spain

Public transport

Metro: Sol (L3) y Ópera (L5 y Ramal)

Directions to get there

Junto al arco de cuchilleros de la Plaza Mayor

Plaza Mayor

Barrio de Los Austrias, City center, , La Latina, Opera, , Plaza Mayor, Puerta del Sol

Services

, ,

Restaurant can be privatized (200 people max)

, Can be privatized, ,

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