What

What

Where

Where

Contemporary cuisineBistro

Bones and Bottles

Average price €30

Simple booking

Cannot be reserved on TheFork

Simple booking

Cannot be reserved on TheFork

Restaurant menu

Average price €30 Special request

The chef recommends...

Selection de 3 fromages par Sophie du BOF de la Martinière
€10
Le demi st Marcelin
€4.5

Dietary options

Gluten free, Organic food, Vegan, Vegetarian dishes

Ratings & Reviews

  1. Emily R.
    Emily R.
    • 8 reviews
    10/10

    Always great food and good atmosphere. Servers are attentive and offer great wine choices. Can’t wait to go back

  2. Sophie B.
    Sophie B.
    • one review
    6.5/10

    It's a nice place, décoration is nice. Good points : nice sharing plates formulas. Coutelery and such are great. Lesser points : The service was a bit too long, the menu is not that huge that you need 20min to choose. The softs drink selection is a bit slim. The toilet could have been cleaner. NB: Since the main room is quite little, it can be crowded easily. So do book your table.

  3. Maxime c.
    Maxime c.
    • 9 reviews
    5.5/10

    Explicitly asked for a table away from the entrance on my reseration and was given the closest one to the door. When asked for another table I was told they are all reserved and they give preference to the first reservations. Nevertheless, the empty table for 4 I asked for, away from the door, was still empty when we finished our meal and left the restaurant. By the way the door was left open all the time to allow customers in and out for a smoke. Si I got the cold I was fearing.

  4. Elodie L.
    Elodie L.
    • 16 reviews
    9.5/10

    Trop bien

  5. Benjamin C.
    Benjamin C.
    • 2 reviews
    9/10

    Très sympa

  6. Caleb C.
    Caleb C.
    • 3 reviews
    8/10

    The atmosphere was fun and the service was great. They definitely wanted us to feel welcome and enjoy. The food was either an incredible hit or a major whiff. It tended to flow along these lines. The sides were incredible. They were great and they were original. Absolutely fabulous. The main meat dishes were also original but the quality of meats used were quite poor. It was disappointing because everything else was perfect. This currently seems like an awesome wine and tapas restaurant.

  7. GRUNDY E.
    GRUNDY E.
    • 10 reviews
    9.5/10

    Trop bien, trop bon !!

  8. VICTOR S.
    VICTOR S.
    • 2 reviews
    7/10

    Fun and tasty. They did not have a lot of the wines on the list and they didnt have anything that will be cool (írouleguy, rousette) just wines that are cool now or safe. Very enjoyable 492 euros for 8 people. We drank very well.

  9. Pauline h.
    Pauline h.
    • one review
    7.5/10

    Des tapas originaux, pour tous les goûts, et de grande qualité. En revanche, un service plus que lent: 30minutes pour avoir notre bouteille de vin, 4 rappels pour obtenir une carafe d'eau (arrivée à moitié vide qui plus est)

  10. Patrick F.
    Patrick F.
    • 2 reviews
    8.5/10

    Excellent service and food

More information

Opening time

Diner : de 19h à 23h (sauf dimanche et lundi)

How to get to the restaurant

7 Rue de la Martinière, 69001, Lyon, France

Public transport

Métro - Hôtel de Ville - Louis Pradel (MA et MC)

Directions to get there

Lyon 1st, ,

Features

Terrace, Trendy, Wine bar,

Services

, ,

You can reserve the restaurant for a private event (Max. 60 people)

, , Can be privatized, , , ,

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