The snails, octopus and ham sandwich tapas were the best and plenty of food for two. Great ambiance with excellent service. Perfect walking distance from our hotel.
wonderful experience, creative and excellent dishes and very attentive service, as well as a storybook outdoor setting with so much ambience- merci!
It was our first time at the restaurant. We will definitely be back. The food and staff were wonderful. Perfect ambience.
This is my go to restaurant in Paris. It never disappoints with excellent food and wine coupled with friendly service.
Service is very good. Special diataries are very good taken into consideration. Good athmosphere!
The completely wrong menu was posted on their website.
A great dining experience.
Bon et sympa !
Outstanding food and service. Was so glad we selected this restaurant and we were able to get reservations.
Small menu of dishes done to perfection. Lovely staff in English or French.
Nice bistrot at a convenient location. Menu is a bit limited (not a lot to choose from), including some rather plain entries (entrecôte + frites, croque-monsieur, hamburger), but the cooking is quite good, so you get plain stuff, but very nicely done. A bit pricey, but that's the Right Bank standard.
Great service and delicious food! Amazing dry aged beef and delicate risotto
We were the first to arrive at 19:30 and a few others dribbled in after that. The clientele was mostly English speaking. The menu was basic and boring, the food was adequate but nothing to write home about. The sauce that came with my very fresh and delicious fish must have been prepared earlier during the week or at least it tasted like it. It was thick and gummy and not very tasty. Our salad was over dressed with a totally flavorless dressing (I wouldn’t call it a vinaigrette). My glass of wine was served from a nearly empty bottle so who knows how long it had been opened and we were not given the choice of tasting the wine, most likely because we only ordered by the glass. All in all the food was ok but pricey for what it was.
Bon mais cher !
tres bien ! dessert succulent
Déjeuner : de 12h à 14h30 (sauf samedi et dimanche)
Dîner : de 19h30 à 22h30 (sauf samedi et dimanche)
12 Rue du Commandant Rivière, 75008, Paris, France
BISTRONOMIQUE - Voilà une table aux airs de bistrot chic dans le 8ème arrondissement de Paris ! Mené par Eric Martins et Thomas Boullault, le restaurant Marloe c'est une déco stylée de troquet élégant, des produits tout frais et un Chef en vogue pour régaler les gourmets du quartier.
HAUTE VOLÉE - Dans vos assiettes ? De la tradition, de la créativité et beaucoup de passion : tarama de tourteau ou croque-monsieur du grand père Leroy, blanquette de blanc de volaille aux petits légumes ou Saint-Jacques snackées et risotto à la pulpe de potimarron. Pour finir en beauté, craquez pour la crème chocolat à la fève tonka…
CAVE AU TOP - Idéal pour séduire votre dulciné(e) ou inviter un client à déjeuner.
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