Bistronomie Les Frangins

Average price €40
588 reviews

Free serviceAvailability confirmed immediately

Restaurant menu

Chef’s recommendations Guillaume Exposito

Average price €40 Special request

TheFork offers

-30% -30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

Scores & Reviews

based on 588 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :9.6/10
Service :9.1/10
Setting :8.7/10
  1. Zoé G.
    • one review

    A very nice and cozy little restaurant. Good for meeting with friends and colleagues! The presentation of the food is divine and the quality too. The dishes are very varied and all look delicious.

  2. Nicola V.
    • 74 reviews

    Great kitchen. My entrée was amazing (salmon), the main course (tuna) too. And what about the Pannacotta? Just wow

  3. Hannah C.
    • 2 reviews

    Love this restaurant! Excellent food & service!

  4. Jacques F.
    • 20 reviews

    Very good food, and very friendly staff. A joy to see that even the cooks are having fun !

  5. Oleksandr P.
    • 16 reviews

    A carrot soup was very good. Scallops were solid. Sides were very good.

  6. Philippe d.
    • 72 reviews

    Sympathique restaurant pas loin du theatre de paris

  7. Rayane F.
    • one review

    The service was amazing the waiter was friendly The bathroom was very small but very cozy The desert took rlly long but it was worth the wait!

  8. Elianor M.
    • 21 reviews


  9. Sheetal J.
    • one review

    Je recommande chaudement.

  10. Thierry V.
    • 2 reviews

    Small unpretentious bistro, where you’ll get more than your money’s worth of refined and original food. Far from those people watching places where you eat what you could’ve made yourself at home.

  11. MARTINE P.
    • 8 reviews

    Belle assiette, visuelle et en goût, une belle surprise Attention à ne pas rater le tiramisu figue-miel ! ????

  12. E. B.
    • 73 reviews

    Excellent restau, service et cuisine nickel !!

  13. Louise d.
    • 34 reviews

    Excellent et raffiné !

  14. Luis V.
    • 2 reviews

    Un peu serré

  15. Philippe b.
    • 12 reviews

    Ce tout petit bistrot qui a ouvert récemment propose une carte réduite mais variée et très alléchante. À conseiller !

  16. Nanette M.
    • 27 reviews

    Having just arrived in Paris from California, on our second day, we found Les Frangins in SoPi area of the 9th arrondisement and stopped in for lunch. The plat du jour was a hamburger (although all of the al a carte items were French) and that's what we both ordered. It was a gourmet burger with spices laced throughout., fresh lettuce and tomato, and picked vegetables. All on a brioche-like toasted sesame bun. When I saw the chef giving me his "Sacre Bleu!" glance, I knew adding ketchup to his creation was gilding the lily, so I refrained and was very happy I did. Their dinner menu is creative and varied, with emphasis on quality ingredients, bringing a fresh approach to French cuisine. The owner, Julian, was very friendly and we learned the restaurant had only been opened for 2 weeks. Both the owner and the chef, Aymeric, have worked at various restaurants on the Left Bank and their experience is evident in the hospitality and cuisine. We think it's going to be a winner, given quality and value.

More information

How to get to the restaurant

26 Rue de Douai, 75009, Paris, France

Public transport

Métro - Blanche (M2)

Directions to get there

Paris 9th, , Montmartre, Pigalle - Saint-Georges, Saint-Lazare


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Restaurant can be privatized (8 people max)

Can be privatized, , , Wheelchair Accessible,

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Free serviceAvailability confirmed immediately